Baked Crispy Beef, Cheddar, And Pickle Tacos Recipe

Recipe By Slender Kitchen

Lets talk tacos for a minute. In my world there are two types of tacos the authentic real tacos that i am lucky to find all over la and then there are the tacos i grew up eating. Lets call them gringo tacos. They almost always included ground beef, shredded iceberg, crispy taco shells,.

4.7
13 Rating - Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook

ingredients serves

2
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Ingredients For Baked Crispy Beef, Cheddar, And Pickle Tacos Recipe

Nutrition
value
753
calories per serving
46 g Fat64 g Protein31 g Carbs12 g FiberOther

Current Totals

  • 46 g Fat
  • 64 g Protein
  • 31 g Carbs
  • 12 g Fiber

MacroNutrients

  • Carbs
    31 g
  • Protein
    64 g
  • Fiber
    12 g

Fats

  • Fat
    46 g

Vitamins & Minerals

  • Calcium
    1020 mg
  • Iron
    14 mg
  • Vitamin A
    219 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    13 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    48 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    17 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    196 mg
  • Manganese
    1 mg
  • Phosphorus
    818 mg
  • Selenium
    37 mcg
  • Zinc
    14 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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