Baked Spaghetti with Cream Cheese Recipe

Ingredients For Baked Spaghetti with Cream Cheese Recipe

• 16 ounce Dried spaghetti uncooked
• 2 tablespoon Olive oil as needed
• 0.5 cup Sweet red pepper diced
• 1 cup Yellow onion diced
• 4 Cloves garlic, minced
• 1 pound Ground beef
• 3 teaspoon Italian seasoning
• 1 teaspoon Salt
• 0.5 teaspoon Pepper
• 8 ounce 1 1/2 packages packages cream cheese, softened at room temperature, cubed
• 2 Jar spaghetti sauce divided
• 0.25 cup Sour cream
• 2 cup Mozzarella cheese, shredded
• 1 cup French fried onions