The word cannelloni is derived from "Canna" And literally means big tubes of pasta. Filled with mixed vegetables and cottage cheese, the cannelloni when coated with pomodoro sauce, evolves into a dish that you just cannot resist gobbling up
Ingredients For Baked Canneloni With Pomodoro Sauce Recipe
8 Cooked cannelloni
1 Recipe pomodoro sauce
1 cup Finely chopped mixed vegetables
0.5 cup Paneer
0.25 cup Chopped Onions
1 teaspoon Chilli Powder
2 teaspoon Oil
As required Salt
0.25 cup Grated mozzrella cheese
Nutrition value
97
calories per serving
6 g Fat6 g Protein5 g Carbs< 1 g FiberOther
Current Totals
6 g Fat
6 g Protein
5 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
5 g
Protein
6 g
Fiber
0 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
136 mg
Iron
0 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
9 mg
Manganese
0 mg
Phosphorus
97 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
