Baked Cajun Turkey And Rice Jambalaya Recipe

This cajun-style turkey jambalaya is a fabulous way to use leftover bird. Jambalaya is extremely versatile, so feel free to vary the ingredients to suit your family's tastes. You can make this jambalaya with leftover pork or ham or use diced cooked chicken in the dish. It's easy and quick to make, ideal for the day after you've spent so much time cooking. This is also a good dish for a party when the stovetop is being used for other dishes, as it is cooked in the oven.