Mexican Baja Fish Tacos Recipe

Ingredients For Mexican Baja Fish Tacos Recipe

• 5 cup Shredded Red Cabbage
• 1 Small Red Onion
• 0.25 cup Cilantro
• 0.25 cup Red wine vinegar
• 2 tablespoon Vegetable oil
• 1 Juice lime
• 1 Zest Lime
• 0.5 teaspoon Salt
• 1 cup Mayonnaise
• 2 tablespoon Lime juice
• 3 Canned chipotle chiles in adobo sauce
• 2 Cloves Garlic
• 1.5 pound Tilapia Fillets
• 1 cup All purpose flour
• 1 teaspoon Salt
• 0.5 teaspoon Ground black pepper
• 1 teaspoon Paprika
• 0.25 teaspoon Cumin
• 1 cup Beer
• Vegetable oil
• Soft corn or flour tortillas