Mexican Street Tacos Recipe

Recipe By FeelGoodFoodie

Mexican street tacos are a popular street food made with small tortillas and stuffed with kale slaw and a chicken and corn filling-quick, easy & flavorful.

4.3
18 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Mexican Street Tacos
plan
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ingredients serve

Ingredients for Mexican Street Tacos Recipe

  • 0.17 cup Kale chopped
  • 1/25 cup Avocado oil mayonnaise
  • 0.33 teaspoon Lime juice
  • 1/25 teaspoon Chili powder
  • 0.33 tablespoon Olive oil
  • 1/2 cup Cooked and cubed chicken breast
  • 1/4 cup Corn kernels cooked fresh or frozen
  • 0.33 tablespoon Lime juice about 1 lime
  • 0.08 teaspoon Chili powder
  • 0.08 teaspoon Garlic powder
  • 0.08 teaspoon Paprika
  • 0.17 teaspoon Salt
  • 2 Corn tortillas miniature, or 8 regular size corn tortillas
  • 1/25 cup Cotija cheese crumbled
Nutrition
value
250
calories per serving
14 g Fat20 g Protein9 g Carbs5 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    20g
  • Carbs
    9g
  • Fiber
    5g

MacroNutrients

  • Carbs
    9g
  • Protein
    20g
  • Fiber
    5g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    121mg
  • Iron
    2mg
  • Vitamin A
    136mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    39mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    191mg
  • Selenium
    16mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By FeelGoodFoodie