Ingredients For Bacon-Wrapped Potatoes With Creamy Dill Sauce Recipe
1.5 pound New potatoes, halved
15 Slices bacon, halved crosswise
0.75 cup Mayonnaise
0.25 cup Buttermilk
2 tablespoon Chopped Fresh Dill
1 teaspoon Caraway seeds
Nutrition value
95
calories per serving
1 g Fat4 g Protein17 g Carbs2 g FiberOther
Current Totals
1 g Fat
4 g Protein
17 g Carbs
2 g Fiber
MacroNutrients
Carbs
17 g
Protein
4 g
Fiber
2 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
157 mg
Iron
1 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
38 mg
Manganese
0 mg
Phosphorus
119 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment