Bacon-Wrapped Roast Potatoes Recipe
Recipe By Taste
These creative bacon-wrapped potatoes are particularly delicious when dipped in the chive cream.
4.3
13 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Bacon-Wrapped Roast Potatoes Recipe
- 1.50 Rashers bacon
- 1/4 kilogram Kipfler potatoes, scrubbed
- As required Olive Oil Cooking Spray
- 75 milliliter Light sour cream
- 1/2 tablespoon Wholegrain mustard
Nutrition
value
value
260
calories per serving
8 g Fat6 g Protein38 g Carbs5 g FiberOther
Current Totals
- Fat8g
- Protein6g
- Carbs38g
- Fiber5g
MacroNutrients
- Carbs38g
- Protein6g
- Fiber5g
Fats
- Fat8g
Vitamins & Minerals
- Calcium142mg
- Iron2mg
- Vitamin A248mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B952mcg
- Vitamin B120mcg
- Vitamin C76mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium69mg
- Manganese< 1mg
- Phosphorus157mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste