Bacon-Wrapped Meatloaf Recipe

Recipe By The Spruce Eats

Take your meatloaf to the next level with a few strips of bacon This delicious bacon-wrapped meatloaf gets fabulous flavor from grated natural parmesan cheese, cajun spices, and a tasty barbecue sauce glaze. You can use candied brown sugar bacon to coat the meatloaf, or skip the brown sugar and use plain, partially cooked bacon strips.

4.3
24 Rating - Rate
Non Vegdiet
1hr 30minstotal
15minsPrep
1hr 15minsCook

ingredients serves

6
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Ingredients For Bacon-Wrapped Meatloaf Recipe

Nutrition
value
389
calories per serving
18 g Fat30 g Protein25 g Carbs3 g FiberOther

Current Totals

  • 18 g Fat
  • 30 g Protein
  • 25 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    25 g
  • Protein
    30 g
  • Fiber
    3 g

Fats

  • Fat
    18 g

Vitamins & Minerals

  • Calcium
    150 mg
  • Iron
    5 mg
  • Vitamin A
    260 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    50 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    38 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    61 mg
  • Manganese
    0 mg
  • Phosphorus
    338 mg
  • Selenium
    35 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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