Bacon cheddar waffles are the perfect mash-up of sweet and savory. A buttermilk waffle with bacon and cheddar cheese mix-ins, topped with an egg cooked over-easy, and a big drizzle of maple syrup. Breakfast just got elevated.
0.5 cup Unsalted butter melted and cooled slightly
0.75 cup Shredded cheddar cheese
0.75 cup Bacon cooked and diced
Eggs cooked over easy for serving
Maple syrup for serving
Nutrition value
224
calories per serving
6 g Fat19 g Protein24 g Carbs1 g FiberOther
Current Totals
6 g Fat
19 g Protein
24 g Carbs
1 g Fiber
MacroNutrients
Carbs
24 g
Protein
19 g
Fiber
1 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
601 mg
Iron
0 mg
Vitamin A
48 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
2 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
57 mg
Manganese
0 mg
Phosphorus
478 mg
Selenium
15 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment