Ingredients For Bacon and Walnut Brussel Sprouts Recipe
2 tablespoon Apple cider vinegar
1 tablespoon Brown sugar
1 tablespoon Walnut oil or oil of your choice
4 Slices thick cut bacon
1 pound Brussel sprouts trimmed and shredded
0.5 cup Toasted chopped walnuts
As required Kosher salt to taste
As required Fresh ground black pepper to taste
Nutrition value
152
calories per serving
11 g Fat5 g Protein7 g Carbs4 g FiberOther
Current Totals
11 g Fat
5 g Protein
7 g Carbs
4 g Fiber
MacroNutrients
Carbs
7 g
Protein
5 g
Fiber
4 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
55 mg
Iron
2 mg
Vitamin A
274 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
73 mcg
Vitamin B12
0 mcg
Vitamin C
68 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
1 mg
Phosphorus
127 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment