Asparagus Linguine Recipe

Ingredients For Asparagus Linguine Recipe

• 6 ounce Uncooked linguine
• 1 Small onion, chopped
• 2 Garlic cloves, minced
• 1 tablespoon Olive oil
• 2 teaspoon Butter
• 0.5 pound Fresh asparagus, trimmed and cut into 1/2 inch pieces
• 2 tablespoon White wine or chicken broth
• 2 tablespoon Grated Parmesan Cheese
• 1 tablespoon Lemon juice
• 0.25 teaspoon Salt
• 0.125 teaspoon Pepper