Light Chicken Linguine Recipe
Recipe By Everyday Dishes
This chicken linguine dish has veggies and a light broth for the sauce, making it a healthier alternative to a heavy cream-based pasta dish.
3.6
27 Rating -
Rate
Non Vegdiet
55minstotal
30minsPrep
25minsCook
55m.total
30m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Light Chicken Linguine Recipe
- 1.33 ounce Linguine, uncooked
- 0.17 pound Boneless, skinless chicken breasts, cubed
- 0.17 teaspoon Cornstarch
- 0.33 tablespoon Olive oil
- 0.08 teaspoon Salt
- 1/25 teaspoon Pepper
- 0.08 teaspoon Dried basil
- 0.08 Yellow onion, diced or sliced
- 0.17 Small zucchini, sliced thin
- 1/2 Cloves garlic, minced
- 0.33 Tomatoes, seeded and diced
- 0.17 cup Chicken
- 0.08 teaspoon Lemon juice
- 0.33 tablespoon Parmesan cheese, grated, plus more for sprinkling
- As required Leaves basil, for garnish, optional
Nutrition
value
value
260
calories per serving
17 g Fat22 g Protein4 g Carbs2 g FiberOther
Current Totals
- Fat17g
- Protein22g
- Carbs4g
- Fiber2g
MacroNutrients
- Carbs4g
- Protein22g
- Fiber2g
Fats
- Fat17g
Vitamins & Minerals
- Calcium71mg
- Iron2mg
- Vitamin A540mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B12< 1mcg
- Vitamin C17mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium44mg
- Manganese1mg
- Phosphorus220mg
- Selenium22mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Everyday Dishes