Asparagus Fettuccine Recipe

Ingredients For Asparagus Fettuccine Recipe

• 4 ounce Uncooked Fettuccine
• 0.5 pound Fresh asparagus, trimmed and cut into 1 inch pieces
• 0.25 cup Chopped Onion
• 1 Garlic clove, minced
• 1 tablespoon Butter
• 2 ounce Cream cheese, cubed
• 0.25 cup Milk
• 0.25 cup Shredded Parmesan Cheese
• 1.5 teaspoon Lemon juice
• 1 teaspoon Grated lemon zest
• 0.25 teaspoon Salt
• 0.125 teaspoon Pepper