Asian Noodle Salad Recipe

Name: Asian Noodle Salad Recipe
Total time: 30 min
Yield: 4
Cuisine: Asian

Recipe By Taste

This fabulous asian dish combines chicken and rice noodles with the legendary flavours of mint, coriander and lime.

4.4

10 Rating - Rate

Non Vegdiet

30minstotal

20minsPrep

10minsCook

ingredients serves

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Ingredients For Asian Noodle Salad Recipe

3 Single chicken breast fillets
250 gram Thin rice stick noodles
1 Red capsicum, halved, deseeded, thinly sliced
1 Yellow or orange capsicum, halved, deseeded, thinly sliced
1 bunch Fresh mint, leaves picked, larger leaves torn
1 bunch Fresh coriander, leaves picked
110 gram Bean sprouts, trimmed
2 tablespoon Kecap manis
2 tablespoon Fresh lime juice
1 tablespoon Fish sauce
1 tablespoon Sweet Chilli Sauce

Nutrition
value

385

calories per serving

10 g Fat11 g Protein59 g Carbs7 g FiberOther

Current Totals

10 g Fat
11 g Protein
59 g Carbs
7 g Fiber

MacroNutrients

Carbs
59 g
Protein
11 g
Fiber
7 g

Fats

Fat
10 g

Vitamins & Minerals

Calcium
132 mg
Iron
6 mg
Vitamin A
2607 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
84 mcg
Vitamin B12
0 mcg
Vitamin C
93 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
130 mg
Manganese
1 mg
Phosphorus
276 mg
Selenium
13 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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