Asian noodle bowls with pork-sweet, spicy, tangy, and oh so delicious An easy dinner recipe full of so many great flavors. On the table in 30 minutes, and will disappear quickly.
Ingredients For Asian Noodle Bowls With Pork Recipe
8 ounce Pasta
1 Tbls crisco canola oil
1 pound Pork tenderloin, , cut into thin strips
1 Small onion, , finely chopped
2 Cloves garlic, , minced
0.33000000000000007 cup Soy sauce
0.25 cup Water
0.25 cup Hoisin sauce
2 Tbls rice vinegar
2 Tbls crisco canola oil
1 Tbls honey
2 teaspoon Fresh ginger, , grated
2 teaspoon Fish
3 Cloves garlic, , minced
0.5 teaspoon Crushed red pepper
Chopped peanuts
Sliced green onions
Nutrition value
330
calories per serving
5 g Fat34 g Protein55 g Carbs6 g FiberOther
Current Totals
5 g Fat
34 g Protein
55 g Carbs
6 g Fiber
MacroNutrients
Carbs
55 g
Protein
34 g
Fiber
6 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
64 mg
Iron
7 mg
Vitamin A
273 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
34 mcg
Vitamin B12
6 mcg
Vitamin C
12 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
101 mg
Manganese
3 mg
Phosphorus
391 mg
Selenium
43 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
