2 Skinless, boneless chicken breasts , cut into thin strips
60 gram Vermicelli noodles
1 Large carrot , thinly sliced diagonally
1 cup Snow pea , thinly sliced diagonally
1 cup Oyster mushrooms , torn into small pieces
2 Green onions , sliced
Nutrition value
693
calories per serving
15 g Fat85 g Protein44 g Carbs17 g FiberOther
Current Totals
15 g Fat
85 g Protein
44 g Carbs
17 g Fiber
MacroNutrients
Carbs
44 g
Protein
85 g
Fiber
17 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
65 mg
Iron
5 mg
Vitamin A
568 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
19 mg
Vitamin B6
0 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
138 mg
Manganese
1 mg
Phosphorus
784 mg
Selenium
67 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
