Asian Chicken Soup Recipe

Ingredients For Asian Chicken Soup Recipe

• 9 cup Butchers chicken broth
• 3 tablespoon Unseasoned rice vinegar
• 1 tablespoon Soy sauce
• 1 tablespoon Grated ginger
• 2 teaspoon Hoisin sauce
• 2 teaspoon Sriracha
• 1 Small garlic clove , minced
• 0.25 teaspoon Salt
• 2 Skinless, boneless chicken breasts , cut into thin strips
• 60 gram Vermicelli noodles
• 1 Large carrot , thinly sliced diagonally
• 1 cup Snow pea , thinly sliced diagonally
• 1 cup Oyster mushrooms , torn into small pieces
• 2 Green onions , sliced