Asian Chicken Noodle Soup Recipe
Recipe By Taste Of Home
One night I didn’t have any noodles for my chicken soup, so I gave it a twist with wonton wrappers. It was great! Don’t skip the celery they bring great flavor to this Asian chicken soup. Noelle Myers, Grand Forks, North Dakota.
3.8
13 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Asian Chicken Noodle Soup Recipe
- 0.15 pound Boneless skinless chicken breasts, cut into 1 inch cubes
- 1/10 tablespoon Sesame oil
- 0.30 Medium carrots, sliced
- 1/5 Celery ribs, chopped
- 1/10 Medium onion, chopped
- 0.60 cup Chicken Broth
- 0.03 cup Teriyaki sauce
- 0.03 cup Chili Garlic Sauce
- 1/10 inch Package wonton wrappers, cut into 1/4 strips
- 1/5 cup Sliced fresh shiitake mushrooms
- 0.03 cup Chopped celery leaves
- 0.03 cup Minced Fresh Basil
- 1/5 tablespoon Minced fresh cilantro
- 1/5 Green onions, sliced
Nutrition
value
value
320
calories per serving
14 g Fat35 g Protein10 g Carbs4 g FiberOther
Current Totals
- Fat14g
- Protein35g
- Carbs10g
- Fiber4g
MacroNutrients
- Carbs10g
- Protein35g
- Fiber4g
Fats
- Fat14g
Vitamins & Minerals
- Calcium86mg
- Iron3mg
- Vitamin A986mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B951mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium73mg
- Manganese< 1mg
- Phosphorus324mg
- Selenium32mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home