Small sliders with a blend of asian spices and fish sauce makes for a delicious meal served with sticky rice. Try making an asian-style mango salsa to accompany or serve with your favorite sauce.
Ingredients For Asian Beef Patties With Sticky Rice Recipe
3 Red asian shallots, coarsely chopped
1 stalk Lemongrass white part only, grated or chopped
500 gram Ground meat
0.5 teaspoon Salt
2 teaspoon Sugar
1 teaspoon Chili powder
60 milliliter Fish sauce
6 Spring onions, chopped
1 Hand of dill
Nutrition value
457
calories per serving
3 g Fat12 g Protein99 g Carbs8 g FiberOther
Current Totals
3 g Fat
12 g Protein
99 g Carbs
8 g Fiber
MacroNutrients
Carbs
99 g
Protein
12 g
Fiber
8 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
184 mg
Iron
9 mg
Vitamin A
111 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
153 mcg
Vitamin B12
0 mcg
Vitamin C
43 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
117 mg
Manganese
2 mg
Phosphorus
249 mg
Selenium
2 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
