1 cup Kraft shredded italian* five cheese with a touch of philadelphia, divided
1 Tomato, Thinly Sliced
1 Jar marinated artichoke hearts, quartered, drained
0.5 cup Roasted red peppers, sliced
0.25 cup Assorted pitted olives, sliced
0.5 teaspoon Dried Oregano Leaves
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
