Art Of Cheese Macaroni And Cheese With Aged Havarti Recipe
Recipe By Honest Cooking
A superb recipe that is comforting and a bit fancy – because when ingredients like castello’s aged havarti and pangrattato feature, it is a work of art.
Ingredients For Art Of Cheese Macaroni And Cheese With Aged Havarti Recipe
50 gram Butter, chopped
0.33333333333333326 cup Plain flour
2 cup Warmed full cream milk
130 gram Costello aged havarti cheese, crumbled
1 teaspoon Nutmeg
1.5 tablespoon Hot english mustard
200 gram Dried macaroni
400 gram Cauliflower, washed and in small florets
3 Thick slices day old sourdough torn into bread crumbs
2 tablespoon Pepitas
0.5 cup Parmesan cheese, grated
pinch Goodchilli flakes
2 tablespoon Mixed fresh herbs, chopped
1 Zest oflemon
Nutrition value
243
calories per serving
11 g Fat15 g Protein20 g Carbs3 g FiberOther
Current Totals
11 g Fat
15 g Protein
20 g Carbs
3 g Fiber
MacroNutrients
Carbs
20 g
Protein
15 g
Fiber
3 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
370 mg
Iron
2 mg
Vitamin A
110 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
68 mcg
Vitamin B12
0 mcg
Vitamin C
36 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
44 mg
Manganese
0 mg
Phosphorus
301 mg
Selenium
15 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment