Apricot-Glazed Shrimp Recipe

Ingredients For Apricot-Glazed Shrimp Recipe

• 2 teaspoon Cornstarch
• 0.5 cup Chicken Broth
• 3 tablespoon Apricot Preserves
• 1 tablespoon Reduced Sodium Soy Sauce
• 1 teaspoon Sesame seeds, toasted
• 1 Medium green pepper, julienned
• 1 Medium sweet red pepper, julienned
• 0.25 cup Sliced Green Onions
• 1 Garlic Clove, Minced
• 2 teaspoon Canola oil
• 0.5 pound Uncooked medium shrimp, peeled and deveined
• 0.5 cup Sliced Water Chestnuts, Drained
• 1.5 cup Hot cooked rice