Apple Pear Smoothie Recipe

Cooking Directions

• STEP 1.Peel and core the apples and pears, then cut them into chunks.
• STEP 2.Place the apple and pear chunks in a blender.
• STEP 3.Add a cup of ice cubes, a cup of almond milk, and a teaspoon of cinnamon to the blender.
• STEP 4.Blend until smooth and creamy.
• STEP 5.Pour the smoothie into glasses and serve immediately.
• STEP 6.You can garnish the smoothie with a sprinkle of cinnamon or a slice of apple, if desired.

Cooking Tips

• For a thicker smoothie, add more ice cubes.
• If you prefer a sweeter smoothie, you can add a tablespoon of honey or maple syrup.
• You can use any type of milk or milk alternative in this recipe, such as soy milk or coconut milk.

Storage and Serving

• This smoothie is best served fresh, but you can store any leftovers in the refrigerator for up to 24 hours.
• Before serving, give the smoothie a quick stir as it may separate slightly.
• You can also freeze any leftover smoothie in ice cube trays and use them later as a base for other smoothies.