Appe Muffins Recipe

Cooking Directions

• STEP 1.In a mixing bowl, combine flour, yogurt, salt, sugar, baking powder, and baking soda.
• STEP 2.Add milk gradually and whisk until you get a smooth batter.
• STEP 3.Heat the appe pan and add a few drops of oil in each cavity.
• STEP 4.Pour the batter into each cavity, filling it up to 3/4th.
• STEP 5.Cover the pan and cook on low heat for 3-4 minutes or until the bottom side is golden brown.
• STEP 6.Flip the muffins using a skewer or spoon and cook for another 3-4 minutes until the other side is golden brown.
• STEP 7.Remove the muffins from the pan and repeat the process with the remaining batter.
• STEP 8.Serve the appe muffins warm with a cup of tea or coffee.
• STEP 9.Store any leftovers in an airtight container for up to 2 days.

Cooking Tips

• Make sure to grease the appe pan well before pouring the batter to prevent sticking.
• You can add chopped vegetables or grated cheese to the batter for added flavor and texture.
• If you don't have an appe pan, you can use a regular muffin pan, but the shape will be different.

Storage and Serving

• These appe muffins are best served warm.
• You can serve them plain or with a dollop of butter or jam.
• They can be stored in an airtight container at room temperature for up to 2 days.