Anzac Biscuits I Recipe

Name: Anzac Biscuits I Recipe
Yield: 2
Cuisine: Australian

Recipe By All Recipes

Traditional recipe from australia and new zealand. Associated with the joint public holiday (anzac day) to commemorate the gallipoli landings during ww1.

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Ingredients For Anzac Biscuits I Recipe

1 cup Quick cooking oats
0.75 cup Flaked Coconut
1 cup All purpose flour
1 teaspoon Baking soda
1 cup White sugar
0.5 cup Butter
1 tablespoon Golden syrup

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Nutrition
value

820

calories per serving

48 g Fat11 g Protein85 g Carbs14 g FiberOther

Current Totals

48 g Fat
11 g Protein
85 g Carbs
14 g Fiber

MacroNutrients

Carbs
85 g
Protein
11 g
Fiber
14 g

Fats

Fat
48 g

Vitamins & Minerals

Calcium
145 mg
Iron
9 mg
Vitamin A
136 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
70 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
84 mg
Manganese
1 mg
Phosphorus
232 mg
Selenium
20 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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