Ale Braised Bratwurst And Apple Sauerkraut Recipe

Ingredients For Ale Braised Bratwurst And Apple Sauerkraut Recipe

• 2 tablespoon Olive oil
• 4 Bratwurst
• 12 ounce 1 bottle ale
• 0.25 cup Butter
• 1 pound Yellow onions, sliced
• 1 Granny smith apple, halved, cored and cut into chunks
• 1 tablespoon Caraway seeds
• 0.25 cup Packed light brown sugar
• 0.5 Lemon juiced
• 1 tablespoon Fresh thyme leaves
• 1 quart Sauerkraut, well drained
• Stout style mustard
• sprig Thyme sprigs for garnish