Alabama Ribs Recipe

Name: Alabama Ribs Recipe
Total time: 15 min
Yield: 4
Cuisine: American

Recipe By Better Homes and Gardens

Alabama white sauce is a blend of mayonnaise and vinegar served with chicken and pork. Here, we serve it alongside smoked pork ribs.

4.1

13 Rating - Rate

Non Vegdiet

15minstotal

15minsPrep

1hr 45minsCook

ingredients serves

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Ingredients For Alabama Ribs Recipe

3 pound Pork country style ribs
Salt and ground black pepper
2 cup Hickory chips
0.5 cup Mayonnaise
2 tablespoon Cider vinegar
2 teaspoon Sugar
2 teaspoon Cracked black pepper
2 teaspoon Prepared horseradish
0.5 teaspoon Finely shredded lemon peel
1 teaspoon Lemon juice
1 Clove garlic, minced
0.25 teaspoon Salt
0.25 teaspoon Cayenne pepper
Alabama deviled eggs
4 Egg
Cold water
2 tablespoon Mayonnaise
1 teaspoon Cider vinegar
1 teaspoon Prepared horseradish
0.25 teaspoon Sugar
0.25 teaspoon Finely shredded lemon peel
0.25 teaspoon Cracked black pepper

Nutrition
value

342

calories per serving

22 g Fat10 g Protein19 g Carbs< 1 g FiberOther

Current Totals

22 g Fat
10 g Protein
19 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
19 g
Protein
10 g
Fiber
0 g

Fats

Fat
22 g

Vitamins & Minerals

Calcium
28 mg
Iron
1 mg
Vitamin A
16 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
30 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
8 mg
Manganese
0 mg
Phosphorus
97 mg
Selenium
20 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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