Ribs Recipe
Recipe By Sweet and Savory Meals
Instant pot ribs are so tender they fall off the bone. The best part is that you can cook them start to finish in just a little over an hour.
4.8
17 Rating -
Rate
Non Vegdiet
1hr total
10minsPrep
50minsCook
1hr total
10m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Ribs Recipe
- 0.13 tablespoon Dry Mustard
- 1/4 tablespoon Smoked paprika
- 0.38 tablespoon Brown sugar
- 0.13 tablespoon Onion powder
- 0.13 tablespoon Garlic powder
- 0.13 tablespoon Ground black pepper
- 1/4 teaspoon Salt
- 0.06 teaspoon Cayenne pepper
- 0.13 teaspoon Cinnamon
- 0.13 teaspoon Nutmeg
- 0.13 teaspoon Dill seeds
- 1/4 Racks baby back pork ribs
- 1/4 cup Unsweetened apple juice
- 0.03 cup Apple cider vinegar
- 1/4 tablespoon Liquid Smoke
- 0.38 Bay leaves
- 0.19 cup Brown sugar
- 0.19 cup Ketchup
- 0.06 cup Red wine vinegar
- 0.06 cup Water
- 0.13 tablespoon Worcestershire sauce
- 1/4 tablespoon Dry Mustard Powder
- 0.13 tablespoon Paprika or smoked paprika
- 1/4 teaspoon Salt
- 0.13 teaspoon Black pepper
Nutrition
value
value
293
calories per serving
11 g Fat3 g Protein44 g Carbs5 g FiberOther
Current Totals
- Fat11g
- Protein3g
- Carbs44g
- Fiber5g
MacroNutrients
- Carbs44g
- Protein3g
- Fiber5g
Fats
- Fat11g
Vitamins & Minerals
- Calcium55mg
- Iron3mg
- Vitamin A289mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium28mg
- Manganese< 1mg
- Phosphorus68mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Sweet and Savory Meals