If you are craving something that is delicious, healthy and filling, there is nothing better than ragi vermicelli idli. Enriched with the goodness of a superfood- ragi, these idlis are best paired with sambar and chutney. The dish is flavoured with pepper powder, some basic seasoning ingredients and a tempering of mustard seeds, cumin seeds and ghee.

A typical Indian breakfast, vermicelli upma is healthy and flavourful. The upma is filling and will keep you full for longer. The savoury dish is enriched with peas and onions and will leave you craving for more.

Do you even need an introduction to this dish? Vermicelli kheer or Sevaiyyan kheer is delicious, fragrant and very filling. Quite popular in India, vermicelli kheer is fragrant with cardamom pods and saffron strands.

Made in just 30 minutes, pineapple and vermicelli halwa is all things aromatic and delicious. Made with just six ingredients in just 30 minutes, this halwa is tasty, easy and quick.

A sweet delight, this dish is made with lauki peels, strawberry syrup and cinnamon. The dish is delicious, aromatic and healthy. Filled with the goodness of nuts, raisins and heavy cream, this dish has everything you need in a wholesome dish.

Filled with the goodness of saffron. This vermicelli kesari is enriched with jackfruit and is irresistibly moreish, aromatic and healthy. Add it to your breakfast menu and your family will keep asking for more.