Pineapple Vermicelli Halwa Recipe

Recipe By Slurrp

Pineapple Vermicelli Halwa is a delicious Indian dessert made with roasted vermicelli, pineapple, and ghee. It has a rich and creamy texture with a hint of tanginess from the pineapple. This dessert is perfect for special occasions or as a sweet treat after a meal.

4.8
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Vegdiet
30minstotal
30m.total
Pineapple Vermicelli Halwa
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ingredients serve

Ingredients for Pineapple Vermicelli Halwa Recipe

  • 1/2 cup Vermicelli
  • 1 cup Milk
  • 1/2 cup Pineapple Chunks
  • 1/4 cup Sugar
  • 1 tablespoon Ghee
  • as per your need Chopped Nuts For Garnish

Directions: Pineapple Vermicelli Halwa Recipe

Cooking Directions

  • STEP 1.Heat ghee in a pan and roast the vermicelli until golden brown.
  • STEP 2.Add milk and cook until the vermicelli is soft and the milk is absorbed.
  • STEP 3.In a separate pan, cook pineapple with sugar until it becomes soft and caramelized.
  • STEP 4.Add the cooked pineapple to the vermicelli and mix well.
  • STEP 5.Garnish with chopped nuts and serve hot or chilled.

Cooking Tips

  • Make sure to roast the vermicelli on low heat to prevent it from burning.
  • You can adjust the sweetness of the halwa by adding more or less sugar according to your taste.
  • For a richer flavor, you can add a pinch of cardamom powder or saffron strands.

Storage and Serving

  • Pineapple Vermicelli Halwa can be stored in an airtight container in the refrigerator for up to 3 days.
  • Serve it as a dessert after a meal or as a sweet snack during festive occasions.
Nutrition
value
1008
calories per serving
32 g Fat19 g Protein154 g Carbs13 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    19g
  • Carbs
    154g
  • Fiber
    13g

MacroNutrients

  • Carbs
    154g
  • Protein
    19g
  • Fiber
    13g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    200mg
  • Iron
    5mg
  • Vitamin A
    23mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    69mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    1mg
  • Phosphorus
    297mg
  • Selenium
    25mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp