The Comfort One Pot meal Called Khichdi 2024

  • Ayandrali Dutta
  • December 07, 2021

Khichdi ke chaar yaar, dahi, papad, ghee aur achaar’ has been a popular Hindi language idiom. This humble khichdi has been all time favourite of many. Made with some wholesome mix of Dal, Rice and simple spices this one is real soothing. Adding vegetables to it just makes it tastier and healthier. This staple one pot meal is absolutely comforting and satiating at the same time. This versatile rice dish is more like food tradition. Its rich nutritional value along with that piercing flavour, ginger and garlic with cumin seeds or even curry leaves and mustard seeds tempered in ghee or clarified butter makes it droolworthy

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Bajra Khichdi With Knotted Cabbage Salad

4.7
28 Ratings
Bajra Khichdi With Knotted Cabbage Salad :

This healthy abd hearty porridge made with pearl millet mixed with green lentil is an all time traditional rustic winter delicacy from Rajasthan

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Sabudana Khichdi

4.9
20 Ratings
Sabudana Khichdi :

Made with soaked Sabudana, this khichdi made with boiled potatoes, roasted peanuts makes is one of the most popular fasting dish

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Sabudana Khichdi With Potatoes And Peanuts

5.0
30 Ratings
Sabudana Khichdi With Potatoes And Peanuts :

Made with soaked Sabudana, this khichdi made with boiled potatoes, roasted peanuts makes is one of the most popular fasting dish

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Black Urad Khichdi

4.9
17 Ratings
Black Urad Khichdi :

Kali urad dal khichdi is also known as Black urad dal is an absolute no fuss dish. Very simple yet flavorful, this one sees bare minimal use of spices. This is a common preparation during Makar Sankranti in UP and Delhi, basically few regions of North India.

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Masoor Dal And Vegetable Khichdi

4.9
14 Ratings
Masoor Dal And Vegetable Khichdi :

Perfect for rainy afternoon, this Masoor Dal Khichdi is true comfort food. Also a popular festive dish, this goes perfect with some Egg plant fry and tomato chutney

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Oats Khichdi

5.0
20 Ratings
Oats Khichdi :

Topped with ghee this one pot meal makes for a great substitute for those who are off rice. It's pretty simple to make this one just need to clean oats vegetable and soak the moong dal for 30 minutes. Drain well and keep aside. Heat the oil in a pressure cooker and just cook all of them.

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