Whip up a delicious and healthy curry with this Kela Do Pyaaza recipe. The recipe is easy to make with the most basic ingredients found in any Indian kitchen. Try this out and let us know how it turns out.  

Amp up your raita gain by adding bananas to it. The bananas will enhance the flavour, nutrition and aroma of the raita making it more appetizing. The raita is perfect to have with any dish, be it rice, paratha or a snack. 

Irresistibly delicious and aromatic, Kela Kofta curry is sure to make you drool over its taste and texture. Needless to say, the Koftas are really healthy due to the nutrition of the raw bananas. This curry is an ideal addition to the daily diet and can be eaten any time of the day. 

Confused about what to include in your fasting menu? We can’t think of anything better than this dish. The vadas are made with raw bananas boiled potatoes and are soaked in curd before serving. 

Worried that kababs will ruin your diet? Not anymore with this Kacche Kele Ke Shammi Kabab recipe that is all things delicious and healthy as well.

Revamp one of the most favourite flatbreads of India by making it with bananas. The parathas are nutritious, delicious and have a good texture to them. Serve these with the aforementioned curries or raita to enjoy a complete meal.