Do you want to serve some Scottish delights to your guests at your next house party? Are you craving some Scottish flavours with tea? Do you want to experiment with your regular biscuits? If yes, this listicle is for you. Scones are believed to have originated in Scotland and are served with jam, butter and clotted cream. They are baked and made with wheat flour or oatmeal with baking powder as the leavening agent. Extremely tender, flaky and light, scones are delicious with a hint of tanginess. Do you also want to try them at home? Here are eight delicious scone recipes for you to try.
Want to grab a delicious breakfast or brunch? Try these scones zinging with the flavour of apple and cinnamon.
What’s better than a delicious treat that is low in calories and can be made just with seven calories?
Try making these low-carb savoury scones to gobble down some fluffy delights the first thing in the morning.
Serve these cheesy delights as an appetizer or with soups and salads to fill your palate with delectable flavours.
Can you say no to the delicious combination of cheery and oatmeal? Serve them with clotted cream and a jam spread to have a hearty meal.