7 Scrumptious Non-Veg Momos 2024
- Ritisha Garg
- October 19, 2021
Momo is a type of steamed dumpling that is made with delicious fillings of different veggies and chicken. Momos come in different lip-smacking varieties and are usually served with a spicy red chutney. This soul-satisfying treat is extremely popular in India and South Asian countries. Even though they hail from North-east, they have found a huge fan following across the country especially in places like Delhi and Mumbai, becoming a mainstay on streets and high-end restaurants. Here are some must-try recipes that would surely appease the meat-lover in you too.
Steamed Chicken Momos
Chicken momos make for a great starter for parties and other celebratory occasions. These chicken momos are loaded with flavours of chicken, onions, veggies and garlic paste. A classic you can never go wrong with.
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Prawns Momo
Crispy bits of prawns tossed in a saucy stuffed inside soft momos . If you are fond of both prawn and momos then there cannot be a better combination obviously.
Steamed Pork Momo
A quick recipe of making momos at home with a top notch filling of freshly minced pork along with crunchy veggies. They are so irresistible so make sure to make enough for yourself.
Afgani Momos
The juicy Afghani momos are a bit tough to make but these can be customised as per our taste, and work equally well with both a veg and non veg stuffing. Serve it with a red chilli sauce.
Italian spiced chicken momos
These chicken momos are made in Italian sauces and seasoned using all the different types of Italian herbs.
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