7 Black Olive Recipes You Can’t Miss 2024

  • Ritisha Garg
  • November 23, 2021

What are some things that cross your mind as soon as you hear about olives? For us, it's its strong, pungent flavour, juiciness and tiny shape. It's true that most of us have seen these sitting pretty on top of some of the best pizzas we have ever tried. But can you only use olives on a pizza? The answer is a straight no. A bunch of recipes we have collected are surely going to blow your mind. Raw or fresh olives are naturally very bitter so they are usually cured or fermented. The best part about them is that a jar of olives lasts for at least 1 -2 years. So are you ready to try out some exciting dishes made with black olives? Here are seven recipes to try that will surely get you hooked.

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C And L's Stuffed Black Olives

3.9
20 Ratings
C And L's Stuffed Black Olives :

This is a recipe of bite-sized croquettes stuffed with a seasoned mixture of beef and pork. An olive is carefully placed in the middle of each croquette and then fried in olive oil.

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Lamb With Black Olive

4.7
12 Ratings
Lamb With Black Olive :

The next time you are preparing lamb at home, pair it with some black olives, tomatoes, potatoes and courgette. This recipe is a great appetizer for every party or family gathering.

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Black Olive And Feta Turkey Burgers

4.9
16 Ratings
Black Olive And Feta Turkey Burgers :

These turkey burgers will sate your cravings in a few minutes and ultimately leave you immersed in the exotic flavours.

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Pizza With Tomato Black Olives And Fetta

4.5
27 Ratings
Pizza With Tomato Black Olives And Fetta :

A pizza recipe is a must when talking about olives, right? Give this yummy pizza a try that has a perfect crust and a delicious topping.

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Watermelon, Onion And Black Olive Salad

4.8
10 Ratings
Watermelon, Onion And Black Olive Salad :

This flavorful salad is perfect for those who are looking for a combination of veggies and fruits in one.

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Fish With Black Olives And Capers

4.8
26 Ratings
Fish With Black Olives And Capers :

This fish made with black olives and capers is full of intense flavours and aroma. Try grilling it on the bbq if you have the equipment required.

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