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Who's Michael Rafidi, The Chef Who Won The James Beard Award

Who's Michael Rafidi, The Chef Who Won The James Beard Award

The Palestinian-American chef won the Outstanding Chef award at the recently concluded annual James Beard Foundation ceremony. Rafidi owns the Washington DC restaurant Albi which is famed for its take on Arabic and Levantine cuisines.

  • 4 min read
  • Jun 12, 2024
Ananya Panday Tries Mango Sticky Rice For The First Time In Bangkok

Ananya Panday Tries Mango Sticky Rice For The First Time In Bangkok

The actress who is known for having quite the sweet tooth, was amazed at how good her experience was while trying the Thai specialty for the first time. Read more to know all about Ananya’s love for desserts.

  • 2 min read
  • Jun 12, 2024
Bread, Cake, Biscuits Classified As Ultra-Processed Foods By ICMR-NIN

Bread, Cake, Biscuits Classified As Ultra-Processed Foods By ICMR-NIN

The Indian Council of Medical Research and National Institute of Nutrition released guidelines where commercially produced bakery essentials and other culinary ingredients have been classified as ultra-processed. Read to know more about the updated list.

  • 2 min read
  • Jun 12, 2024
Kartik Aaryan Devours Gujarati Thali In Ahmedabad

Kartik Aaryan Devours Gujarati Thali In Ahmedabad

Kartik Aaryan is currently in Ahmedabad enjoying the local cuisine. He visited Pakwan Dining Hall to relish a Gujarati thali comprising more than 10 dishes. Here is what he did that made his fans notice one of his habits and joke about it.

  • 3 min read
  • Jun 12, 2024
Making Red Rice? Try 6 Flavourful Curries To Go With It

Making Red Rice? Try 6 Flavourful Curries To Go With It

Red rice grows in various parts of India and has a unique nutty flavour along with its distinguishing colour. It pairs well with robust curries made across the country. From Goan Prawn Curry to the Rajma made in Uttarakhand, take a pick and experiment with these recipes at home.

  • 6 min read
  • Jun 11, 2024
7 Types Of Ramen That Will Transport Your Taste Buds To Japan

7 Types Of Ramen That Will Transport Your Taste Buds To Japan

The wheat-flour, springy, golden noodles known as ramen are used in the Japanese noodle soup of the same name. Kansui, an alkaline mineral water, is the reason ramen noodles have a yellowish tint. Japan's ramen restaurants serve a variety of textures and thicknesses of noodles.

  • 5 min read
  • Jun 11, 2024
7 Bengali Chorchori Recipes Every Foodie Must Try

7 Bengali Chorchori Recipes Every Foodie Must Try

The rich flavours of Bengali Chorchori are unmatched. From Shojne Phuler Chorchori to Kacha Aam Diye Mourola Maacher Tel Chorchori, each dish offers a unique taste of Bengal's culinary heritage. These recipes combine fresh vegetables, aromatic spices, and, occasionally, seafood, creating a diverse and satisfying meal experience.

  • 4 min read
  • Jun 11, 2024
7 Gondhoraj Lemon Dishes You Can Prepare At Home

7 Gondhoraj Lemon Dishes You Can Prepare At Home

Explore the magic of Gondhoraj lemon with seven delightful recipes. From crispy chicken fry to fragrant mutton, and creamy chingri to tasty cookies, each dish highlights the lemon's unique flavour. Enhance your cooking with these versatile recipes, making every meal a memorable experience with the refreshing taste of Gondhoraj lemon.

  • 4 min read
  • Jun 11, 2024
Monsoon Delights: 6 Yummy Aloo Snacks To Brighten Up Rainy Days

Monsoon Delights: 6 Yummy Aloo Snacks To Brighten Up Rainy Days

Enjoy the monsoon season with six tasty aloo starters that pair wonderfully with a steaming cup of chai. These yummy potato dishes, including crispy aloo tikkis and pakoras, tangy aloo chaat, and stuffed bread rolls, are guaranteed to brighten up dull days. Indulge in these cosy foods for an enjoyable experience.

  • 5 min read
  • Jun 11, 2024
5 Dessert Sauces You Must Try To Elevate Your Sweet Treats

5 Dessert Sauces You Must Try To Elevate Your Sweet Treats

Do you enjoy having desserts that taste like nirvana served on a plate? The secret of these cafe-style desserts is the sauce that they use. To make heavenly treats at home, here are some dessert sauces you must try.

  • 3 min read
  • Jun 11, 2024
7 Mustard Dishes To Add A Zing To Your Meals

7 Mustard Dishes To Add A Zing To Your Meals

Be it the leaves, seeds or oil, India’s beloved sarson or mustard can easily elevate even the most basic of dishes. Offering a range of flavours and textures, it is especially popular in Punjab, Bengal, Bihar, and parts of North and North East India. Here are a few recipes featuring mustard that you can try at home.

  • 6 min read
  • Jun 11, 2024
6 Bengali Patishapta Variations You Would Love To Try At Home

6 Bengali Patishapta Variations You Would Love To Try At Home

Patishapta is a traditional Bengali dessert. Every variant of patishapta offers unique flavours and textures. From sweet to savoury fillings, explore the variety that makes Patishapta a cherished treat during festivals. Know about the preparation and significance of each version that celebrates Bengali culinary traditions.

  • 5 min read
  • Jun 11, 2024
Is Mumbai Turning Into India's Michelin Mecca?

Is Mumbai Turning Into India's Michelin Mecca?

From pop-ups by Michelin-starred chefs and restaurants to these restaurants opening in Mumbai, the city’s star-studded foodscape has glittering feathers added to its cap. Two new restaurants—Avatara Dubai, the world’s only vegetarian Indian-cuisine restaurant with a Michelin star—and Dubai’s Carnival by Trèsind, recognised by the Michelin Guide—have both opened their doors in Mumbai. Here’s all you need to know.

  • 9 min read
  • Jun 12, 2024
6 Sweet Curd Desserts You Can Make At Home Easily

6 Sweet Curd Desserts You Can Make At Home Easily

This summer, discover six delicious curd-based sweets that perfectly balance flavour and nutrition. From the creamy richness of Shrikhand and Mishti Doi to the cool yoghurt popsicles and homemade frozen yoghurt, each dessert offers a distinct flavour experience.

  • 4 min read
  • Jun 11, 2024
10 North Indian Dishes That Will Leave You Craving For More

10 North Indian Dishes That Will Leave You Craving For More

North Indian food is richer than other Indian cuisines, with many dishes prepared with pure desi ghee or drenched in fresh cream. You know you are in for a culinary adventure when you take a bite out of some of the delicacies, which need hours of careful preparation.

  • 6 min read
  • Jun 11, 2024
International Sushi Day 2024: The Origins Of A Modern Delicacy

International Sushi Day 2024: The Origins Of A Modern Delicacy

Eating raw fish is no longer uncommon in the world; most people have tasted sushi at some point. You can eat it raw, sashimi-style, flash-fried as part of a sushi roll, or cut up in a poke-style sushi bowl.

  • 4 min read
  • Jun 11, 2024
Get Your Kitchen Garden Ready For Monsoons: Tips To Follow

Get Your Kitchen Garden Ready For Monsoons: Tips To Follow

With the season’s first monsoon showers, your kitchen garden must have come back to life. But is your kitchen garden prepared for the continuous rains? Here are a few tips to get your home garden ready for the monsoons.

  • 3 min read
  • Jun 11, 2024
6 Things You Need To Know About Freezing Cheese

6 Things You Need To Know About Freezing Cheese

If you're freezing all kinds of cheese in a similar manner, you may be doing it wrong. Different kinds of cheese need different kinds of set-up and extending their shelf-lives is slightly complicated. let's explore!

  • 3 min read
  • Jun 11, 2024