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Kesar Tea: Boost Your Immunity With This Winter Beverage

Kesar Tea: Boost Your Immunity With This Winter Beverage

Kesar is a spice extracted from the flowers of Crocus Sativus Linn, and is a store-house of vitamins, antioxidants, iron, and potassium. All these nutrients help promote our overall health and nourish us from within

  • 3 min read
  • Dec 22, 2022
Not A Chocoholic? Bake Some Lemon Crinkle Cookies Instead

Not A Chocoholic? Bake Some Lemon Crinkle Cookies Instead

Cookies are an eternal crowd-pleaser. Especially when they have a nice crust on the outside but are still soft and chewy in the centre. These Lemon crinkle cookies are a spin on the regular chocolate version for people who prefer a more fragrant, less sweet bite.

  • 3 min read
  • Dec 22, 2022
What Phileas Fogg Ate At The Reform Club

What Phileas Fogg Ate At The Reform Club

December 21 celebrates the fictional achievement of a literary figure: Phileas Fogg, who won his wager of circumnavigating the globe within 80 days on this date in 1872, in Jules Vernes' thrilling adventure.

  • 4 min read
  • Dec 22, 2022
Struggling To Quit Coffee? Try Drinking Date Seeds Instead

Struggling To Quit Coffee? Try Drinking Date Seeds Instead

Dates are set to take over the world in 2023 but their magic doesn’t just stop at being an alternative sweetener. The ancient world knew that these fruits had diverse uses and must like a coconut, every part of the date can be made into a nutritious new creation.

  • 2 min read
  • Dec 22, 2022
This Humble Bread Sauce Is A British Christmas Dinner Staple

This Humble Bread Sauce Is A British Christmas Dinner Staple

The lavish dinner enjoyed on Christmas Eve is a wholesome feast that brings together sweets and savouries on one table and leaves everyone mesmerised by the variety and taste. From baked sweetmeats - like pies and puddings - to meaty roasts - like turkey and duck - you’ll be spoilt for choice. But what is that one condiment that has remained a constant alongside these roasts? Let’s find out…

  • 3 min read
  • Dec 22, 2022
How Using The Right Knife Changes The Way You Cook

How Using The Right Knife Changes The Way You Cook

Ask any Chef what their most important tool of the trade is and they’ll all say the same thing, an excellent knife. Having a well-honed blade can help you conquer any dish and make you feel like a master chef. But it all starts with picking the right one.

  • 4 min read
  • Dec 27, 2022
Rakul Preet Is ‘Perpetually In A Food Coma’, Here’s Why

Rakul Preet Is ‘Perpetually In A Food Coma’, Here’s Why

Known for her bold and beautiful personality, the Bollywood actor is also seen flaunting her foodie side on social media time and again. While her onscreen presence charms her fans and followers, it’s her gastronomic adventures that make her even more relatable.

  • 2 min read
  • Dec 22, 2022
Ever Tried Mutton Rasam? Here’s How You Can Make It At Home

Ever Tried Mutton Rasam? Here’s How You Can Make It At Home

This mutton rasam is high in protein, fibre, and other nutrients that are known to nourish us from within. Besides that, the recipe uses an abundance of ginger, black pepper, and other spices and herbs that are ideal for your well-being during the winter season

  • 3 min read
  • Jan 07, 2023
Ali Ahmed Aslam, ‘Inventor Of Chicken Tikka Masala’, Is No More

Ali Ahmed Aslam, ‘Inventor Of Chicken Tikka Masala’, Is No More

Ali Ahmed Aslam, a Scottish chef, who moved to Glasgow from Pakistan in 50s died on 19 December, he was 77 years old. Mr. Ali created his signature dish 'chicken tikka masala' after his customer asked him to tweak his chicken tikkas. Read on to know this fascinating origin story.

  • 3 min read
  • Dec 22, 2022
Karisma Kapoor’s Christmas Movie Binge Is All Things Sweet

Karisma Kapoor’s Christmas Movie Binge Is All Things Sweet

The Bollywood actor, who is known for her sense of style and fitness mantras, is also foodie at heart. Be it on a vacation, at work, or at home, you’d find Karisma Kapoor with something to nibble on every time. And her sweet tooth is quite evident too through her social media stories. Seems like the holiday season has teased her taste buds too, as she shared a glimpse of her Christmas movie binge with her fans and followers.

  • 2 min read
  • Dec 22, 2022
Goan Tonak And Pao: This Meaty Breakfast Combo Is A Must-Try

Goan Tonak And Pao: This Meaty Breakfast Combo Is A Must-Try

Since the Goan fare emphasises more on seafood and meat, it doesn’t come as a surprise that they also have non-vegetarian breakfast dishes. An example of that is the Goan Tonak. Paired with a soft bun, called Pao or Poi, the Tonak serves as the perfectly flavoursome breakfast curry. What goes into the making of it? Let’s find out…

  • 3 min read
  • Apr 10, 2023
Have You Heard About Piccolo Latte? Here's How You Can Make It

Have You Heard About Piccolo Latte? Here's How You Can Make It

Do you know piccolo latte is different from other lattes? This is a tiny coffee shot which is delicious and interesting! Here's how you can make it...

  • 3 min read
  • Dec 21, 2022
Spumante: Your Guide To The Italian Sparkling Wine

Spumante: Your Guide To The Italian Sparkling Wine

To put Spumante into your bottle of Italian sparkling wine, you don’t need to have grown it in a specific region, with a specific grape variety, or even use a specific fermentation technique. As long as it was grown and produced in Italy, you can put Spumante on your label.

  • 3 min read
  • Dec 21, 2022
Quick And Easy Alfredo Sauce Recipe To Level Up Your Meals

Quick And Easy Alfredo Sauce Recipe To Level Up Your Meals

While most pasta sauces incorporate tomatoes as a foundation, Alfredo's delicious flavour comes from dairy products rather than vegetables. Chefs also frequently choose to add seasonings to taste, such as salt, pepper, garlic, parsley, or Italian spice. Despite having basic components, the taste is everything and spectacular.

  • 3 min read
  • Dec 21, 2022
Christmas 2022: Try This Easy Cherry Cookies Recipe

Christmas 2022: Try This Easy Cherry Cookies Recipe

A popular Christmas cookie or treat around Valentine’s Day, the most traditional cherry cookies are pink in colour due to either red food colouring or cherry juice. Depending on factors like personal tastes and family customs, cherry cookies might imply different things to different individuals.

  • 2 min read
  • Dec 21, 2022
Christmas 2022: Make 3 Festive Desserts With Chef Suresh

Christmas 2022: Make 3 Festive Desserts With Chef Suresh

Christmas without sweet something is unimaginable. No wonder this festival is one of the most loved periods for chefs to reach epicureans' hearts through traditional, contemporary or fusion of both variants of desserts. Echoing the same emotion, here are three sweetmeats by a seasoned chef.

  • 6 min read
  • Dec 21, 2022
Hot Dogs Get Cheesier, Burger Gets Meatier At This Burger Joint

Hot Dogs Get Cheesier, Burger Gets Meatier At This Burger Joint

There could be an ‘elegant’ way to eat them, but once we find our favourite kind of burgers, we do not mind being a little messy, and these delish burgers and hot dogs brought out the true glutton in us.

  • 3 min read
  • Dec 23, 2022
Quiz: It’s never too cold for these winter drinks!

Quiz: It’s never too cold for these winter drinks!

Fun Fact: The most important of all holiday drinks- the eggnog- is believed to have derived from the 14th-century English drink, "posset," a mixture of hot milk curdled with wine or ale and usually spiced.

  • 2 min read
  • Dec 21, 2022