Chuda Bhunja, Bihar’s Household Favourite Evening Snack Recipe
Did you know that the understated Bihari cuisine has a yummy, crunchy flattened rice-based evening snack that can give poha and chivda a run for their money? Chuda Bhunja, which roughly translates into flattened rice fry, is prepared with dry roasted flattened rice, peanuts, onions, green chillies and salt. During winters, green peas or green chickpeas are also added to give this snack a seasonal twist. Here’s a basic recipe for you to try.