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6 Kerala-Style Fish Curries Seafood Lovers Cannot Miss

6 Kerala-Style Fish Curries Seafood Lovers Cannot Miss

Kerala’s west coast gives it easy access to seafood making its culinary scene more vibrant and flavourful. Among regional delicacies, fish curries dominate the traditional spreads. From coconut oil to Malabar tamarind, read to know what makes these dishes special.

  • 4 min read
  • Feb 10, 2025
The Ultimate Indian Freezer Guide: Save Time & Chill Like a Pro

The Ultimate Indian Freezer Guide: Save Time & Chill Like a Pro

Your freezer isn’t just a dumping ground for leftovers; it’s a tool to make your life easier. With a little strategy, you can eat fresh, delicious, home-cooked meals every day without spending hours in the kitchen.

  • 4 min read
  • Feb 10, 2025
Valentine’s Day: Strawberry Desserts To Make For Your Partner

Valentine’s Day: Strawberry Desserts To Make For Your Partner

Whether you’re cooking breakfast in bed or an elaborate Valentine’s Day dinner, adding strawberry desserts to the spread is a must. No matter if you’re a beginner or a professional, these easy-to-make strawberry desserts will make the love-filled day the most memorable.

  • 4 min read
  • Feb 10, 2025
Top Restaurants In Goa With A Valentine’s Day Menu

Top Restaurants In Goa With A Valentine’s Day Menu

Just imagine sitting the beach side with your partner and enjoying a special Valentine’s Day themed menu in Goa? To make this February the most romantic, you can take your partner out on these top eateries in Goa.

  • 5 min read
  • Feb 13, 2025
Vicky Kaushal Indulges In Bihari Litti Chokha Ahead Of Chhaava

Vicky Kaushal Indulges In Bihari Litti Chokha Ahead Of Chhaava

Vicky Kaushal was recently in Patna and now Biharis are convinced that they must go and watch his upcoming Chhaava in theatres on February 14, 2025. Scroll down to read why one of the users on Instagram suggested that the actor should have visited the city with Katrina Kaif.

  • 3 min read
  • Feb 10, 2025
Tickets On Sale Now for the Inaugural Women in Hospitality Leadership Conference | March 30 & 31, 2025

Tickets On Sale Now for the Inaugural Women in Hospitality Leadership Conference | March 30 & 31, 2025

The two-day event will bring together and inspire hospitality and culinary professionals at every level—independent restaurateurs, corporate foodservice and hotels, managers, food and beverage directors, chefs, and industry leaders.

  • 4 min read
  • Feb 10, 2025
5 Essential Tips For Portion Control During Gathering

5 Essential Tips For Portion Control During Gathering

During gatherings, if you and your guests get the feeling of overeating every time, it means that you need to opt for measures on how you control portions. Here are five essential tips on how you can control your food portions and have a great dining experience.

  • 3 min read
  • Feb 09, 2025
Ace Bartending By Smoking Cocktails To Boost Notes

Ace Bartending By Smoking Cocktails To Boost Notes

Smoking cocktails is one of the few ways to improve the notes and enhance the drinking experience. Selecting the right wood, herbs, and aromatics makes all the difference. Scroll down to ace smoking.

  • 3 min read
  • Feb 09, 2025
6 Tips To Ace South Indian Tamarind Rice Recipe

6 Tips To Ace South Indian Tamarind Rice Recipe

Do you like cooking tamarind rice but cannot make the dish with perfection? From using a specific variety of grains to infusing the ingredients with spices and aromatics, a few kitchen tips might be handy.

  • 4 min read
  • Feb 09, 2025
Tips To Make Bebinca, A Multi-Layered Sweet From Goa

Tips To Make Bebinca, A Multi-Layered Sweet From Goa

The 'Queen of Goan Desserts,' Bebinca, is a multi-layered, complex pudding made from coconut milk, sugar and eggs which is a wonderful delicacy that perfectly captures the flavours of Goa; that shows the rich Portuguese influence on Goan cooking. Learn how to prepare this traditional Goan dessert with essential tips.

  • 5 min read
  • Feb 09, 2025
8 Traditional Indian Dishes That Resemble The Italian Pasta

8 Traditional Indian Dishes That Resemble The Italian Pasta

Pasta is usually associated with Italy but Indians are also familiar with several dishes that are very much like pasta. A wide variety of pasta-like meals with distinct flavours and textures can found in Indian cuisine. Read about eight Indian foods that could be eaten like pasta due to their shape or texture.

  • 7 min read
  • Feb 09, 2025
Spice Studio: A Coastal Symphony Of Flavours In Goa

Spice Studio: A Coastal Symphony Of Flavours In Goa

From Mangalorean lamb shank to Kerala-style drumstick curry, Spice Studio at Alila Diwa Goa celebrates the diverse flavours of India's coastal belt in an artfully curated space.

  • 4 min read
  • Feb 08, 2025
5 Tips To Prepare Whisky Cocktails In Large Batches

5 Tips To Prepare Whisky Cocktails In Large Batches

Catering to individual requests for cocktails at a house party can be chaotic. You can resolve the issue by preparing the beverage in large batches. Scroll down to see how you can serve the drink fresh even when you have made it a couple of hours ago.

  • 3 min read
  • Feb 08, 2025
Chef Harpal Singh Sokhi Shares Traditional Indian Chaat Recipes

Chef Harpal Singh Sokhi Shares Traditional Indian Chaat Recipes

Can you call yourself a foodie if you don’t indulge in chaat every now and then? In India, people enjoy tangy chaat recipes as evening snacks and use them as an excuse to catch up with friends, neighbours, and colleagues.

  • 5 min read
  • Feb 08, 2025
How South Indian Vs North Indian Chicken Curries Differ

How South Indian Vs North Indian Chicken Curries Differ

South Indian and North Indian chicken curries differ in their consistency, use of spices, technique, and acidity levels, but each promises to leave gastronomes in a food coma. Scroll down to read how preparations across the country vary.

  • 4 min read
  • Feb 08, 2025
5 Quick Hacks To Clean Your Greasy Kitchen Taps

5 Quick Hacks To Clean Your Greasy Kitchen Taps

Kitchen taps are the source of both cleaning and cooking in your kitchen. Thus, to maintain the whole hygiene level of your kitchen, it is essential to keep every element of your kitchen in check. Here are five ways to easily get rid of the grease from your kitchen taps.

  • 3 min read
  • Feb 08, 2025
5 Tips To Transform Dahi Kebab Into A Healthy Snack

5 Tips To Transform Dahi Kebab Into A Healthy Snack

Did you know that you can transform the calorie-dense dahi kebab into a healthy snack in a few steps? Here are five tips to give a healthy twist to dahi kebab.

  • 3 min read
  • Feb 08, 2025
Dasima: All You Need To Know About This Korean Pantry Staple

Dasima: All You Need To Know About This Korean Pantry Staple

Throughout East Asia, Dasima, a dried kelp, is an edible seaweed that is consumed and utilised in different ways. This brown seaweed is a valuable ingredient for a variety of recipes because of its high mineral content and umami flavour. It is more frequently used to produce soups and broths in Korea. Continue reading to find out more about its origins, culinary applications, and health advantages.

  • 5 min read
  • Feb 07, 2025