Food & Recipes: Easy to make Veg & Non-Veg Recipes

Add to Community

shop now

Ari Kaduka Recipe: A Malabari Snack Of Mussels With Rice Dough

This Mapilla specialty of mussels stuffed with an aromatic rice dough is a burst of soft, crispy and mushy textures, in the best possible representation. Yes, it does involve a bit of effort but the results are worth every minute that goes into making them.

3 min read
Apr 19, 2023

Beyond Pizza And Beer: Elevate Pizza Night With Dessert Pairings

When you're celebrating a promotion, feeling down, or simply too lazy to prepare, this is what you eat. What's not to love about this? Check for crisp and tender dough. Check for a sweet and zesty marinara sauce. Check for meat and vegetable toppings. Check for stringy, ooey-gooey cheese. Every bite is a piece of bliss! Even though pizza is usually popular, it isn't complete without dessert.

9 min read
May 21, 2023

Cabernet Sauvignon Wine: A Perfect Pairing For Any Occasion

Known for its full-bodied flavour and rich aroma, Cabernet Sauvignon is one of the most widely consumed and appreciated wines in the world. Wine culture has become an integral part of our lives, and wine enthusiasts continue to experiment with different varieties and blends.

5 min read
Apr 18, 2023

Dig Into These 7 Fruit Halwas For A Relishing Experience

Fruit halwas are a delicious twist on the classic dessert, and they offer a fruity and flavorful take on this beloved treat. These halwas typically include a variety of fruits, which are cooked down with ghee, sugar, and spices until they form a soft, velvety texture that is simply irresistible.

7 min read
Apr 18, 2023

Say Goodbye To Crumbly Bread, Tips For The Perfect Texture

Baking bread is an art. Bakeries make it appear easy because they have everything figured out. When preparing bread in your own kitchen, you must consider all of the elements. Little factors, from the flour and yeast to the measurement, kneading, proving, and temperatures, can be the difference between wonderful bread and a crumbly mess. Let's look at a few things you can tweak in your favourite recipes to help alleviate the problem of crumbly bread.

8 min read
Apr 18, 2023

Mahon Cheese: The Spanish Cheese You Must Try

From the creamy brie of France to the tangy cheddar of England, cheese has a rich history and has been enjoyed for centuries. One of the lesser-known cheeses that deserves more recognition is Mahon, a Spanish cheese with a distinctive flavour and texture. Made on the island of Menorca, Mahon cheese is a testament to the rich cheese culture of Spain and the world.

7 min read
Apr 18, 2023

Ambulthiyal To Deviled fish: Top Seafood Dishes of Sri Lanka

With a history of fishing that spans thousands of years, Sri Lanka has developed a rich culinary heritage that prominently features seafood. From spicy curries to grilled fish, there is a wide range of seafood dishes to choose from in Sri Lankan cuisine. Many of these dishes showcase the island's unique blend of spices and herbs, which give them a distinct flavour and aroma.

9 min read
Apr 18, 2023

Uncovering The Culinary Heritage Of Andaman And Nicobar Islands

Beyond the stunning natural beauty, the islands offer a unique culinary experience that reflects their diverse cultural heritage. The indigenous tribes of the islands, such as the Nicobarese and the Jarawas, have their own distinct food traditions, while the influence of Indian, Thai, Malaysian, and Burmese cultures can also be seen in the cuisine.

7 min read
Apr 18, 2023

Yam To Jimikand: Uncovering India's Lesser-Known Root Vegetables

These root vegetables are often unique to certain regions and are an integral part of the local cuisine. From the nutty and earthy flavour of yam to the sweet and delicate taste of taro, these root vegetables have a distinct taste and texture that add depth and complexity to Indian dishes.

8 min read
Apr 18, 2023

Hopper To Pittu: Hop On A Culinary Journey Through Sri Lanka

The cuisine is known for its use of aromatic spices, such as cinnamon, cardamom, and clove, as well as coconut milk and rice, which form the backbone of many Sri Lankan dishes. In this article, we will explore some of the most famous Sri Lankan dishes and delve into the cultural significance and history behind these culinary delights.

11 min read
Apr 18, 2023

India's Street Food: North To South Culinary Journey

The streets of India are lined with countless vendors selling a variety of mouth-watering delicacies that are both delicious and affordable. From savoury chaats and spicy vada pavs to crispy dosas, the street food of India is a gastronomic adventure that can leave your taste buds begging for more. It is a unique experience that reflects the country's rich culinary heritage and is a must-try for anyone visiting India.

12 min read
May 17, 2023

Tim Cook’s Vada Pav To Emirates’ Eid meal: Food News To Snack On

Snack On This: This is Slurrp's weekly round-up of food news, delivered fresh. Right from Tim Cook tasting his first Vada Pav to Chef Gary Mehigan delving into the history of haleem, there is a lot in the food world you can know about!

6 min read
Apr 18, 2023

Mohan Maas: An Underrated Gem From The Rajwadi Cuisine

From vegetarian to non-vegetarian dishes, the Rajwadi cuisine has so much in store for us. If your love for mutton is beyond infinity, why don’t you try Mohan Maas? This is not your regular mutton curry but one cooked in milk or curd and dry fruits. Read on for the recipe!

3 min read
Apr 19, 2023

Tanisha Phanbuh Unveils Meghalayan Tribal Food To Delhiites

From Tomato Fish Curry with Perilla, Doh Jem & Shana Kulai, Tanisha made sure that Delhiites get a taste of tribal cuisine from the Khasi, Garo and Jaintia hills of Meghalaya. Known for it's simplicity, this cuisine can surely be termed as a hidden flavours of the country

3 min read
Apr 23, 2023

Weight Loss To Boosting Immunity: 5 Benefits Of Pineapple

Come summer and we start gorging on hydrating seasonal fruits. Among the fruits that are absolute saviour for us in summers is Pineapple. Not just does it taste good, but it is also power packed with ample health benefits. Scroll down to see the benefits of pineapple in detail.

3 min read
Apr 18, 2023

Raw Mango Sardine Curry Recipe: An Easy Seafood Curry

Unlike most other varieties of seafood like crabs, mussels, pomfret and prawns being of greater monetary value than sardines, this fish curry is an ideal way to make a meal that doesn’t burn a hole through your pockets.

3 min read
Apr 18, 2023

A Guide To Wild Edible Greens That Grow Around Us

If you look closely around you, you might notice wild vegetation that is in fact edible, growing in urban, suburban and rural neighbourhoods. Here is a consolidated guide to the most commonly found greens that are delicious and great to cook with.

3 min read
Apr 18, 2023

Quiz: Sweeter than a Lassi!

Fun Fact: Gulab jamun originated from an Arabic dessert named Luqmat al-qaadhi which literally translates to ‘The Judge’s Bite’.

2 min read
Apr 18, 2023

Go to page