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Armed Forces Canteens All Set To Get A New Millet-Based Menu

Armed Forces Canteens All Set To Get A New Millet-Based Menu

In yet another progressive update, Armed forces canteens will soon be getting a new millet-based menu from FSSAI. In this regard, the ministry has signed a Memorandum of Understanding with the Food Safety and Standards Authority of India (FSSAI) on Thursday. Read more about it: 

  • 3 min read
  • Jul 15, 2023
Exploring 6 Diverse Korean Sauces That Showcase The Cuisine

Exploring 6 Diverse Korean Sauces That Showcase The Cuisine

Korean cuisine is a treasure trove of flavours and textures, with its sauces playing a pivotal role in elevating the dining experience. From the spicy and robust gochujang to the savoury and complex doenjang, these sauces bring a unique and distinct character to Korean dishes.

  • 4 min read
  • Jul 14, 2023
From Shaved Ice To Ube: Mix-Mix The Filipino Halo-Halo Dessert

From Shaved Ice To Ube: Mix-Mix The Filipino Halo-Halo Dessert

Discover the tantalising layers of halo-halo, a diverse and harmonious Filipino dessert. Each layer adds to the taste and texture, resulting in a delightful experience. Make your own version with our recipe and indulge in this enticing treat that will captivate your taste buds.

  • 7 min read
  • Jul 14, 2023
Ayala To Neymeen: Deciphering the Flavours of Kerala Fish Curry

Ayala To Neymeen: Deciphering the Flavours of Kerala Fish Curry

Discover the cultural significance of Kerala fish curry, a cherished dish rooted in the coastal traditions of Kerala. Explore its historical importance and the strong connection to the region's thriving fishing industry. Try our recipe to recreate this flavourful dish and experience a taste of Kerala at home.

  • 9 min read
  • Jul 14, 2023
Opera Cake: 5 Tips To Make This French Pastryn With Perfection

Opera Cake: 5 Tips To Make This French Pastryn With Perfection

Discover the captivating history of Opera Cake, a French pastry masterpiece. Created by Cyriaque Gavillon in the 1950s, this elegant dessert originated at Paris's renowned Dalloyau pastry shop. Unveil the secrets of this iconic treat and try your hand at making it with our exclusive recipe.

  • 8 min read
  • Jul 14, 2023
Cacio e Pepe: Roman-Inspired Pasta With Cheese And Pepper

Cacio e Pepe: Roman-Inspired Pasta With Cheese And Pepper

Cacio e Pepe is a classic Roman pasta dish known for its simplicity and flavour. With pasta, Pecorino Romano cheese, and black pepper, it showcases the essence of Italian cuisine. Discover more about this iconic dish and try our recipe to create your own version at home.

  • 7 min read
  • Jul 14, 2023
Kozhikode Halwa: A Peek Into The Iconic Sweet And Its Types

Kozhikode Halwa: A Peek Into The Iconic Sweet And Its Types

Known to be one of the most popularly available sweets around Kerala, the Calicut halwa or Kozhikode halwa is a is a buttery soft dessert, enriched with coconut oil and sold in various colours.

  • 3 min read
  • Jul 14, 2023
Monsoon Special: Mud Crabs For A Comforting Crustascen Meal

Monsoon Special: Mud Crabs For A Comforting Crustascen Meal

Mudcrabs belong to the Scylla family of crabs, which are ambiguous and belong to the kind of crabs that can swim and are found in abundance during the monsoon season. From sukka, ghee roast, and xec-xec to roast and curry, you will find many varieties of dishes made especially from mud crabs, but they are best relished on their own.

  • 8 min read
  • Jul 14, 2023
Macros And Micros: Balancing Nutrients For Optimal Health

Macros And Micros: Balancing Nutrients For Optimal Health

Discover the art of nutrient balancing for optimal health. Learn about macros and micros, their recommended intake, and how to achieve a harmonious balance of nutrients in your diet. Master the symphony of nourishment and unlock the secrets to vibrant well-being.

  • 5 min read
  • Jul 14, 2023
Salt: The Sneaky Ingredient That Puts Your Health at Risk

Salt: The Sneaky Ingredient That Puts Your Health at Risk

Discover the hidden dangers of excessive salt consumption in Indian cuisine and learn practical tips to reduce your salt intake while still enjoying the vibrant flavors of your favorite dishes.

  • 4 min read
  • Jul 14, 2023
Avoid These 7 Ready-To-Eat Meals That Impact Your Health

Avoid These 7 Ready-To-Eat Meals That Impact Your Health

Discover the hidden dangers of popular ready-to-eat meals in India. Learn why you should avoid instant noodles, sugary cereals, preserved pickles, packaged fruit juices, frozen meals, instant mixes, and microwave popcorn for the sake of your health. Find healthier alternatives and cooking methods to prioritize your well-being without sacrificing taste.

  • 5 min read
  • Jul 14, 2023
Identifying Foods That Can Trigger Eczema Flares

Identifying Foods That Can Trigger Eczema Flares

Discover the worst enemies for your skin in Indian cuisine! Learn about the foods that can trigger eczema flares, from spices to dairy products, gluten, nuts, sugar, and alcohol. Find lively ingredients and methods to help manage your eczema symptoms effectively. Stay informed and make skin-friendly choices for a healthier, happier you.

  • 4 min read
  • Jul 14, 2023
Sleeping Too Much? It's Time To Examine The Role Of Nutrition

Sleeping Too Much? It's Time To Examine The Role Of Nutrition

Discover the connection between nutrition and oversleeping and learn valuable tips to improve your sleep quality. Explore sleep-friendly foods, lifestyle adjustments, and stress management techniques for a restful night's sleep.

  • 4 min read
  • Jul 14, 2023
Chef Harpal Singh Sokhi Shares Special Kebabs Recipes To Try

Chef Harpal Singh Sokhi Shares Special Kebabs Recipes To Try

World Kebab Day is here, and it is totally fair to celebrate these mouthwatering and succulent meaty delights. You know how you can make this day even special? By trying some amazing recipes shared by Chef Harpal Sokhi. Scroll down to know!

  • 3 min read
  • Jul 14, 2023
6 Types Of Indian Chiwda To Crunch The Weekend Away

6 Types Of Indian Chiwda To Crunch The Weekend Away

Indian chivda, also known as namkeen or savoury snack mix, is a popular treat enjoyed across the country. With its diverse culinary traditions, India offers a wide variety of chivda that differ in flavour, ingredients, and preparation methods.

  • 3 min read
  • Jul 19, 2023
Explore the Health Benefits of Moroccan Mint Tea

Explore the Health Benefits of Moroccan Mint Tea

Uncover the invigorating properties of Moroccan Mint Tea as we delve into its health benefits. From its refreshing flavour to its soothing effects, this ancient brew has captured the attention of tea enthusiasts worldwide. Discover its potential to aid digestion, boost metabolism, and promote relaxation. Join us on a flavorful journey that explores the countless reasons why Moroccan Mint Tea deserves a spot in your daily routine.

  • 4 min read
  • Jul 14, 2023
Googli or Snails, Rural Bengal’s Protein Rich Exotic Meat

Googli or Snails, Rural Bengal’s Protein Rich Exotic Meat

Googli meats might not be easily available or even sound pleasing but loaded with health and goodness one should surely try them. ‘Guguli’ or ‘Gneri’ from Bengal loaded with protein, with minimal fat this is a treasure trove of meat

  • 3 min read
  • Jul 14, 2023
Monsoon Special: 10 Unique Pakodas From Regional Indian Cuisines

Monsoon Special: 10 Unique Pakodas From Regional Indian Cuisines

You might be used to your usual potato, onion and other veggie pakodas, and even fish and chicken pakodas, but there are more varieties out there than you knew. From jackfruit pakodas from Karnataka to banana blossom ones from Bengal, here are all the unusual pakoda varieties you should try during the rainy season.

  • 6 min read
  • Jul 19, 2023