Many recipes have taken the internet by storm and one of them is this Korean jelly milk. Just like people have started getting inclined towards K-dramas, they have also started moving towards Korean food and beverages. Korean Jelly Milk is one of those beverages that was poured with so much love on the Internet and got viral in just a couple of days. Moreover, it is the simplest drink you can ever have and it tastes yummy. For those who love jelly, this is the perfect beverage for you.
The other day, I was scrolling through the internet and one after another, the Korean jelly milk kept flashing on my screen. This triggered me and I decided why not try this viral milk. I grabbed strawberry-flavoured gelatin and all other ingredients required. When I prepared this drink, I was very happy (because I managed to do it without fail). The first sip of this drink made me realize why this became a hit. It tasted absolutely delicious. And thus, I thought of writing this piece while appreciating this beauty. The Internet doesn't always mislead us, right?
On a happy note, let me share a quick recipe of this viral Korean jelly milk that you must try at least once. This is a great option for parties and birthdays. So, have a look at the ingredients and steps below to have this utterly delicious drink down your throat.
Ingredients
- 3 tbsp gelatin powder (strawberry flavoured)
- ½ cup water
- 3 scoops of strawberry ice-cream
- 2 cups milk
- 3 to 4 strawberries for garnishing
Method
- Take a bowl and add gelatin powder to it.
- Add hot water and mix well.
- Pour the gelatin mixture into a glass and let it sit for some 40 to 45 minutes.
- When it is set, take a spoon and move it inside the jelly.
- You will see jelly has broken down into small chunks.
- Take another glass and add milk to it.
- Now add strawberry ice-cream scoops to the milk and give it a good mix
- Pour the ice-cream milk into the jelly and mix
- Add sliced strawberries for garnishing and serve chilled.
Enjoy!
