Thanksgiving 2022: Cake Recipes For The Special Festive Feast

It’s that time of the year when we get to indulge in some amazing festive feast. From roasted turkey to crispy bacon, from cheese potatoes to classic pies, there are soo many delicious delights that we wait to have. But Thanksgiving is incomplete without cakes. After all, the placement of cake on our plates each Thanksgiving sets the holidays apart. We have brought some amazing and drool-worthy cake recipes for you. Are you ready?? 

Spiced Pumpkin Cake 

Ingredients 

  • 2 cups fresh pumpkin puree 
  • 200 gm all-purpose flour 
  • 3 eggs 
  • 1 cup melted butter 
  • 1 cup brown sugar 
  • 1 tsp pumpkin spice 
  • 1 tsp cinnamon 
  • ½ tsp nutmeg 

Method 

  • Take a bowl and add all-purpose flour, pumpkin puree, and eggs. Mix well. 
  • Now, add melted butter, brown sugar, pumpkin spice, cinnamon, and nutmeg. 
  • Whisk all the ingredients together and pour it into a greased baking tray. 
  • Bake it at 180 degrees for 15 minutes. 
  • Top the cake with fresh cream, sugar and a little cinnamon powder. 

Plum Cake 


Ingredients 

  • A handful of dry fruits 
  • ½ cup tum 
  • 2 cups all-purpose flour 
  • 1 cup melted butter 
  • 1 cup brown sugar 
  • 2 eggs 
  • Little vanilla essence  
  • 1 tsp baking powder 
  • 1 tsp baking soda 

Method 

  • Soak the dry fruits in rum for 5 to 6 hours. 
  • Take a bowl and all-purpose flour. 
  • Add melted butter, brown sugar, eggs, vanilla essence, baking powder, and baking soda.  
  • Whisk the batter and add rum-soaked dry fruits. 
  • Mix well and bake the cake at 180 degrees for 15 minutes. 

Coffee Chocolate Cake 


Ingredients 

  • 2 tsp coffee 
  • 2 tsp cocoa powder 
  • 1 ¼ cup sugar 
  • 1 ¼ cup melted butter 
  • 2 cups all-purpose flour 
  • 3 eggs 
  • 1 tsp vanilla essence 
  • ½ cup milk 

Method 

  • Take a bowl and add all-purpose flour, coffee, cocoa powder, sugar, melted butter, eggs, vanilla essence, and milk. 
  • Mix well so that there are no lumps. 
  • Pour the batter into a greased pan and bake at 180 degrees Celsius.  
  • Top with nuts and serve!