10 Quick And Easy Microwaveable Dishes

In today's fast-paced world, a microwave isn't just a tool for reheating leftovers; it's a versatile appliance that can help you whip up delicious meals in minutes. Whether you're craving a hearty breakfast, a satisfying dinner, or a sweet treat, the microwave has you covered.

Use microwave-safe dishes and containers. Start with a low power setting and increase as needed. Stir or flip food halfway through cooking. Be careful not to overcook food, as it can become dry or rubbery. This article explores a selection of microwave recipes that cater to a variety of tastes, from the convenience of mug scrambled eggs to the delightful indulgence of chocolate fondue, gajar halwa, and vegetable pulao that can be prepared quickly and easily using your microwave.

Mug Scrambled Eggs  

Mug-scrambled eggs offer a swift and convenient breakfast solution. Crack eggs into a microwave-safe mug, add a splash of milk, a pinch of salt, and pepper, and beat the mixture until well combined. Microwave the mug in 30-second intervals, pausing to stir after each interval, until the eggs are fluffy and cooked to your desired consistency. In just a few minutes, you'll have a satisfying and protein-packed breakfast that's perfect for those busy mornings when you're short on time.

Khaman Dhokla 

Khaman Dhokla, a popular Indian snack, can be easily prepared using the microwave. Create a batter by mixing besan (gram flour), yoghurt, turmeric, ginger-green chilli pastes, and a dash of lemon juice. Add water and a pinch of baking soda to create a fluffy texture. Pour the batter into a greased microwave-safe dish and microwave on high for 4-5 minutes until the dhokla puffs up and becomes spongy. Once cooked, temper with mustard seeds, curry leaves, and slit green chilies for added flavor. The microwave's efficiency allows for quick steaming, resulting in soft and flavorful dhoklas that are perfect for tea-time enjoyment or as an appetizer.

Rava Upma 

Begin by heating ghee in a microwave-safe bowl and adding mustard seeds, urad dal, chana dal, curry leaves, and cashews. Microwave for a minute until the lentils start to brown. Add semolina (rava), chopped vegetables, and water to the bowl, then season with salt and mix well. Cover the bowl and microwave for 2-3 minutes, stirring occasionally. The microwave ensures even cooking and minimal fuss. You have a fragrant and flavorful upma that's ready to be enjoyed as a hearty breakfast or snack.

Stuffed Bell Peppers  

Stuffed bell peppers make for a delicious and balanced meal that can be prepared quickly. Begin by cutting the tops off the bell peppers and removing the seeds. In a bowl, combine cooked rice, seasoned ground meat, sautéed vegetables, and perhaps some tomato sauce for flavor. Stuff the mixture into the hollowed bell peppers and place them upright in a microwave-safe dish. Cover the dish with a microwave-safe lid or plastic wrap, then microwave for 6–8 minutes, or until the peppers are tender and the filling is heated through. This efficient microwave method delivers a warm, savory dish that's both visually appealing and satisfyingly flavorful.

Garlic Lemon And Broccoli

Garlic-lemon broccoli offers a swift and flavorful way to prepare a nutritious side dish. Place broccoli florets in a microwave-safe dish, add a small amount of water, and cover the dish with a microwave-safe lid or plastic wrap. Microwave for 3–4 minutes until the broccoli becomes tender yet still crisp. In a separate bowl, combine melted butter, minced garlic, and a squeeze of fresh lemon juice.

Drizzle this mixture over the steamed broccoli, toss to coat evenly, and season with a pinch of salt and pepper. The microwave's efficiency preserves the vibrant color and natural flavors of the broccoli while infusing it with the zesty and aromatic accents of garlic and lemon. This quick and flavorful dish complements a variety of meals with minimal effort. 

Vegetable Pulao 

Combine washed rice, mixed vegetables, water, aromatic spices like cumin, cinnamon, and cloves, and a pinch of salt in a microwave-safe dish. Cover the dish and microwave on medium power for 10–12 minutes, allowing the rice to absorb the flavors and the vegetables to cook to tender perfection. Once cooked, fluff the pulao with a fork and let it rest for a few minutes before serving. This microwave method ensures that you can enjoy a fragrant and flavorful vegetable pulao without the need for constant monitoring, making it an ideal choice for busy days when you desire a comforting and nourishing dish.


Place your desired amount of pasta in a microwave-safe bowl and cover it with water. Microwave on high for 2–3 minutes, stirring halfway through, until the pasta is al dente. Drain the excess water and add your preferred sauce, vegetables, and seasonings. Microwave for an additional minute to warm the sauce and enhance the flavors. The microwave's rapid cooking capabilities streamline the pasta preparation process, making it a convenient option for satisfying your pasta cravings without the need for extensive stovetop cooking. 

Gajar Ka Halwa

Gajar Halwa, a beloved Indian dessert, can be effortlessly prepared using the microwave. Grate carrots and combine them with milk, sugar, ghee, and a pinch of cardamom powder in a microwave-safe bowl. Microwave the mixture on medium-high power for 15–20 minutes, stirring every 5 minutes to prevent sticking and ensure even cooking.

As the carrots absorb the flavors and the milk reduces, the halwa transforms into a lusciously rich and fragrant dessert. The microwave's convenience speeds up the traditional cooking process. Garnish with chopped nuts and serve warm for an indulgent treat that's perfect for celebrations or any time you crave a touch of sweetness.

Chocolate Fondue  

Chocolate fondue presents a delightful and hassle-free way to enjoy a decadent treat. Combine chocolate chips and a splash of heavy cream in a microwave-safe bowl, then heat in short bursts of 30 seconds, stirring after each interval, until the mixture turns smooth and velvety. The microwave's efficiency ensures a quick melting process. Once ready, transfer the bowl to your fondue setup and dip an array of delectable treats like strawberries, marshmallows, pretzels, or banana slices into the luscious chocolate. This swift dessert option offers a delightful way to indulge in a shared experience of sweetness with minimal effort. 

Baked Apples  

Begin by coring an apple and placing it in a microwave-safe dish. Fill the center of the apple with a mixture of cinnamon, sugar, oats, and perhaps a small pat of butter. Microwave the apple for 3-5 minutes, depending on its size, until it becomes tender and the filling is bubbly. The microwave's efficiency ensures that the apple softens quickly while the flavorful filling melds together. This warm and comforting treat captures the essence of traditional baked apples with a fraction of the time required, making it a good option for a quick and delightful indulgence.