From classic Margherita to meat lovers and veggie, there's a pizza for everyone. The history of pizza is a testament to its enduring popularity, and it's fascinating to see how this humble food has evolved over the centuries.
Pizza is undoubtedly one of the most popular foods worldwide. Whether you're in the United States, Italy, or Japan, chances are you'll be able to find a local pizza place that satisfies your craving for a cheesy, saucy slice. But with so many variations of pizza, it can be tough to know which types are the most popular.
The History of Pizza
Pizza has a long and fascinating history that dates back thousands of years. The ancient Greeks and Romans ate flatbreads with various toppings, and the modern pizza as we know it today was first created in Naples, Italy, in the 18th century. It quickly became a popular food among the working-class people in Naples, and it eventually spread throughout Italy and the rest of the world. Today, pizza is enjoyed by millions of people around the globe, and it continues to evolve and adapt to local tastes and traditions.
Let’s take a closer look at the ten most popular types of pizza eaten around the world.
The Margherita pizza is perhaps the most classic of all pizzas. Originating in Naples, Italy, this pizza is made with just three simple ingredients: tomato sauce, mozzarella cheese, and fresh basil. It's the simplicity of the Margherita that makes it so delicious, and it remains a favorite among pizza lovers worldwide.
Pepperoni pizza is a classic American pizza, and it's probably the most popular topping in the United States. Meat eaters looking for a little heat will appreciate this pizza's classic combination of tomato sauce, mozzarella cheese, and slices of spicy pepperoni sausage.
The Hawaiian pizza is a divisive pizza, but it's undoubtedly popular. Canada claims credit for the invention of this unique pizza, which features tomato sauce, mozzarella cheese, ham, and pineapple. Many people enjoy this pizza because of the balance it strikes between sweet and savory flavors.
Another traditional Italian pizza, the Neapolitan features tomato sauce, mozzarella cheese, and fresh basil and hails from Naples, Italy. What sets the Neapolitan pizza apart is its crust, which is thin and crispy. It's cooked quickly in a wood-fired oven, which gives it a unique flavor.
5. Meat Lover’s
If you're a meat lover, then the meat lover’s pizza is the perfect choice for you. You can't go wrong with this classic combination of tomato sauce, mozzarella cheese, and assorted meats like pepperoni, sausage, ham, and bacon.
6. Margherita con Funghi
A variant of the classic Margherita pizza that includes mushrooms is called Margherita con funghi and is very popular in Italy. The mushrooms add a bit of earthiness to the pizza, which pairs perfectly with the tomato sauce and mozzarella cheese.
7. BBQ Chicken
The BBQ chicken pizza is a favorite in the United States and features some delicious toppings such as barbecue sauce, mozzarella cheese, and chunks of grilled chicken. It's a flavorful pizza that's ideal for those who like a touch of sweetness with their savory toppings.
The traditional Sicilian pizza has a thick, square crust and is topped with tomato sauce, mozzarella cheese, and other ingredients. It's a pizza that everyone can enjoy, so it's a hit at get-togethers with friends and family.
The veggie pizza is a popular choice for vegetarians and those looking for a healthier option that is typically topped with tomato sauce, mozzarella cheese, and a variety of vegetables, including bell peppers, onions, mushrooms, and olives. This is a pizza that doesn't skimp on flavor or nutrition.
10. Four Cheese
The four-cheese pizza is a cheesy delight that's popular all over the world and typically topped with tomato sauce and four different types of cheese, including mozzarella, parmesan, ricotta, and gorgonzola. If you're a cheese fanatic, you'll love this pizza, and it's sure to satisfy your cravings for something rich and decadent.
Pizza is undoubtedly one of the most beloved foods in the world, and there are countless variations and styles to choose from. From classic Margherita to meat lovers and veggie, there's a pizza for everyone. The history of pizza is a testament to its enduring popularity, and it's fascinating to see how this humble food has evolved over the centuries.
Whether you're enjoying a slice in Italy, the United States, or anywhere else in the world, one thing is for sure: pizza is a delicious and comforting food that brings people together.