Parmesan is a form of cheese that is hard in texture. It has a very rich nutty and fruity flavour to it while carrying a pale yellow colour. Parmesan cheese is highly enjoyed by people all over the world and It is a go-to addition to pasta and casseroles. On top of it, Parmesan cheese has a lengthy shelf life if stored properly.
Parmesan requires at least a year, and sometimes even longer, to mature. It is made from skimmed, unpasteurized cow's milk. In Italy, parmesan cheese was first made and Parmigiano-Reggiano is the name of the parmesan made in Italy. Being a popular choice of cheese, you must know the proper information on how to properly preserve your parmesan cheese. For the same, follow these easy instructions and don’t let your parmesan cheese spoil.
Although Parmesan cheese tastes and works better when it is fresh, you can extend its shelf life by storing it in the freezer or refrigerator.
1. Wrap The Cheese
Parmesan cheese needs to breathe in order to avoid condensation, condensation which will lead to deterioration. A wedge of parmesan cheese can be wrapped in wax paper, cheesecloth, or parchment paper. Grated Parmesan should be kept in an airtight container.
2. Refrigerate
To keep the cheese block from absorbing the smells from the refrigerator, wrap it in aluminium foil. Put the cheese that is wrapped in a drawer in the refrigerator. Parmesan cheese can be stored in the refrigerator for up to two months after it has been opened. Parmesan cheese may last nine months if it is kept in its entire, unopened block.
3. Freeze The Cheese
Parmesan cheese can also be preserved in a freezer bag or airtight container. While a wedge of Parmesan cheese will stay fresh for over a year in the freezer, Parmesan cheese that has been shredded can endure for three to six months. Before using, defrost a wedge of frozen Parmesan cheese at room temperature for ten minutes.
What’s The Shelf Life Of Parmesan Cheese?
Parmesan cheese, a hard cheese, will last longer than soft cheese since it has less moisture. In the refrigerator, a whole block of unopened Parmesan cheese can stay fresh for seven to nine months, while a full block of opened Parmesan cheese only stays fresh for one to two months. In the refrigerator, grated Parmesan cheese keeps for about a week. Parmesan has spoiled when it turns yellow or starts to mould.
