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Delhi’s diverse landscape is not restricted to people from different cultures calling it home. It also expands to foods from different regions converging here. You name a state or cuisine, and Delhi-NCR has restaurants catering to the requests of foodies from all walks of life. But apart from regular restaurants, foodpreneurs, home chefs, maestros, and restaurateurs continue to surprise people by organising food pop-ups. These events are one of the best places for gastronomes to mingle, meet fellow foodies, and expand their taste buds. In July 2025, you have a chance, no, chances to indulge in lip-smacking delicacies, both regional and international. Below are the details of the food festivals you cannot miss.
Savour Japan’s Finest Flavours with Sushi and Sake at Captain’s Cellar - Taj Mahal, New Delhi
This July, Taj Mahal, New Delhi invites guests on a sensorial journey from Sunrise to the Sea - an immersive celebration of Japanese gastronomy hosted at the elegant Captain’s Cellar. Running until 31st July, the experience is inspired by the tranquil beauty of Japan’s coastal landscapes. Guests can indulge in a meticulously curated menu featuring delicacies such as Spicy Tuna Uramaki, Salmon Maki, and more, paired with rare and refined sake labels including Sanka Daiginjo and Kuro Ginjo.
Address: Captain’s Cellar, Taj Mahal, New Delhi
Price for Two: Rs 3,000 onwards
Date: Until July 31, 2025
Time: 1pm onwards
Jaypee Vasant Continental Brings Bihar To Paatra
Jaypee Vasant Continental is hosting a unique culinary experience that pays homage to the rich and diverse heritage of Bihar’s cuisine. Paatra, the hotel’s award-winning Indian fine-dining restaurant, will host an exclusive Bihari Food Festival, curated by renowned Chef Maneesh Srivastava. From popular Litti Chokha and Champaran Mutton to Mustard Fish curry, Makhana Kheer and more, the festival will showcase the intricate flavours and cultural richness of the region.
Address: Paatra, Jaypee Vasant Continental, New Delhi
Price for Two: Rs 3,000 onwards
Date: June 27 to July 6, 2025
Time: NA
Monkey Bar Welcomes Chef Afshan For A Special Pop-Up
This July, Monkey Bar Delhi invites diners on a flavour-packed journey with an exclusive culinary pop-up in collaboration with celebrated home chef and content creator, Afshan. The menu opens with the Greek Chicken and includes dishes like Double Patty Smash Burger, Dynamite Chicken Wings, Frank Sinatra GC, Mutta Puff, Mangalorean Red-Hot Chicken, Dhaba-Style Chicken Kali Mirch, and Frank Sinatra GC.
Address: Monkey Bar, Local Shopping Complex, 11 Vasant Kunj, Next to Mini Cooper, New Delhi – 110070
Price for Two: Rs 2,500 onwards
Date: July 8 to July 31, 2025
Time: 1am-1pm
Vivanta New Delhi, Dwarka Unveils ‘Aam-tastic Indulgence’
Known for its first-in-class culinary experiences, Vivanta New Delhi, Dwarka introduces ‘Aam-tastic Indulgence’ — a limited-edition mango-inspired showcase at Caramel, the hotel’s signature patisserie. Highlights include the luxuriously layered Mango Charlotte, the indulgent Fresh Mango with Pista Fudge, the velvety Mango Baked Cheesecake, and the tropically nuanced Mango Coconut Gateau. For guests seeking lighter delights, the Mango Chia Seed Panna Cotta, Fresh Mango Tart, and Mango Cupcake offer fresh, fruit-forward indulgence with a contemporary twist.
Address: Caramel, Vivanta New Delhi, Dwarka
Price for Two: Rs 1,300 onwards
Date: Until July 31, 2025
Time: 9am-9pm onwards
Gourmet Ride at Taj Surajkund Resort & Spa, Delhi-NCR
Curated by Executive Chef Anuj Mathur, this festival at Paranda, Taj Surajkund Resort & Spa, Delhi-NCR brings to life the signature dishes and treasured recipes of India’s Golden Triangle, each one crafted with care, authenticity, and a spirit of celebration. The menu features dishes like Karol Bagh’s soya chaap, Tandoori Butter Chicken Tikka, Bhalla Chaat from Kinari Bazar, Mawa Kachori, Churma Ladoo, Til Laddu, Rabri Falooda, Daulat ki Chaat, and more.
Address: Paranda, Taj Surajkund Resort & Spa, Delhi NCR
Price for Two: Rs 3,000 onwards
Date: July 18 to Augist 5, 2025
Time: 12:30pm onwards
Forgotten Punjabi Flavours At Food Exchange, Novotel New Delhi
This July, Food Exchange at Novotel New Delhi Aerocity opened its kitchen to one of India’s most respected culinary voices, Chef Sweety Singh. His signature dishes include Bhatti da Kukkad, Tandoori Meat, Bhawan Soya Chaap, Amritsari Kulcha Chole aur Pyaz de Chutney, Butter Paneer Masala, Shahi Ma di Dal, Saag Nalli Meat, Kesar Badam Wali Kheer, Malpura Rabri and much more.
Address: Food Exchange, Novotel New Delhi Aerocity
Price for Two: Rs 3,000 onwards
Date: July 4-13, 2025
Time: Dinner and Sunday Brunch
