Bottle Gourd: Unveiling 6 Benefits Of Health-Boosting Lauki
Image Credit: Bottle Gourd | Image Credit: Plants Market

Also known as Lauki in Hindi, bottle gourd is a versatile and widely cultivated vegetable that has been a part of human diets and traditions for centuries. This humble vegetable, with its mild flavour and unique shape, has played a significant role in various cuisines and has also been recognised for its numerous health benefits. They come in a variety of shapes: huge and round, small and bottle-shaped, or slim and serpentine, and they can grow over a metre long.  

The bottle gourd has a rich history that can be traced back to ancient times. It is believed to have originated in Africa and then spread to various parts of the world through trade and exploration. This low-calorie vegetable is predominantly composed of water, providing hydration benefits while contributing to a feeling of fullness. 

Rich in essential vitamins such as vitamin C and various B vitamins, including B1, B2, B3, B5, and B6, it supports overall health and metabolism. Bottle gourd also boasts a notable mineral content, particularly calcium, magnesium, and potassium, which are vital for maintaining healthy bones, muscles, and blood pressure levels. Furthermore, its dietary fibre content aids digestion and helps prevent constipation. 


This versatile vegetable can be used in a variety of culinary preparations, from soups and stews to stir-fries and curries. Its mild, neutral flavour allows it to absorb the flavours of other ingredients, making it a versatile addition to a wide range of dishes. In many Asian cuisines, it is commonly used in curries and stir-fries, often paired with spices and other vegetables. In Indian cuisine, you must have come across ‘lauki ki sabzi’ and ‘lauki ka halwa.’ Apart from being versatile and delicious, the vegetable contributes to a variety of health benefits. Take a look: 

  • Reduces Stress   

Bottle gourd is often regarded as a calming and cooling vegetable that plays a vital role in reducing stress. Its stress-reducing properties are primarily attributed to its high water content and specific nutrients. Adequate hydration is essential for maintaining mental and physical well-being, and the bottle gourd's water-rich composition helps keep the body hydrated, preventing the potential stress-inducing effects of dehydration. Additionally, this vegetable contains essential vitamins and minerals, including B vitamins and magnesium, which are known to support the nervous system and help regulate stress hormones.   

  • Benefits Heart  

Its low-calorie and high-fibre content make it a heart-healthy choice for those looking to manage their weight and reduce the risk of obesity, a major risk factor for heart disease. The vegetable is also rich in potassium, a mineral known for its role in regulating blood pressure, which lowers the risk of heart disease. Furthermore, its vitamin C content contributes to overall cardiovascular health by reducing oxidative stress and inflammation, which are factors associated with heart disease.   

  • Helps With Weight Loss  

Being an extremely low-calorie vegetable with a high water content, it can help create a feeling of fullness and reduce overall calorie intake, supporting weight management efforts. Additionally, the dietary fibre found in bottle gourd aids in digestion and promotes regular bowel movements, preventing constipation and bloating, which can be barriers to weight loss. Its minimal fat content and wealth of essential nutrients ensure that you're cutting calories.   

  • Helps In Treating Sleeping Disorders  

With its natural calming properties, bottle gourd has been traditionally used to alleviate sleeping disorders and promote better sleep quality. Its mild and soothing flavour can have a relaxing effect on the mind and body, making it a suitable ingredient in bedtime teas or soothing concoctions. Additionally, bottle gourd is known for its high water content, contributing to hydration and maintaining the body's balance, which can be crucial for a good night's sleep. Furthermore, this vegetable contains essential nutrients such as vitamin B and magnesium, which play key roles in the functioning of the nervous system and can help reduce anxiety and restlessness, leading to improved sleep patterns.   

  • Helps In Digestion   

The dietary fibre present in bottle gourd aids in digestion by promoting regular bowel movements, preventing constipation, and facilitating the smooth passage of food through the digestive tract. Additionally, the high water content of this vegetable helps maintain adequate hydration, a key factor in proper digestion.   

  • Benefits The Skin  

The high water content helps keep the body hydrated, which is essential for maintaining skin moisture and preventing dryness and flakiness. Proper hydration also aids in reducing the appearance of fine lines and wrinkles. Additionally, the presence of vitamins and antioxidants, such as vitamin C, contributes to collagen production, promoting skin elasticity and firmness. The natural anti-inflammatory properties of bottle gourd can help soothe irritated or inflamed skin conditions, such as acne or sunburn.