7 Dry Fruit Ladoo Recipes You Must Try In Winter

Dry fruits and winter go hand in hand. They are the perfect snack to munch on when the temperature drops and your body refuses to leave the blanket. You can keep roasted dry fruits in your bedroom and enjoy them whenever you feel hungry.

The only issue with these is you need to consume at least a handful to satiate your hunger. If you blend dry fruits with other ingredients and turn them into ladoos, you will have delicious and wholesome treats that will curb sugar cravings. Here are some ideas you must try this winter season.

Ragi And Dry Fruits Ladoos

Ragi is a gluten-free flour and loaded with many health benefits that make it a must-try if you are watching your weight. You can prepare a lip-smacking blend of dry fruits, ragi flour, and jaggery. Shape this mixture into a sphere and enjoy the treats. These holistic ladoos will strengthen your bones and improve overall health.

Traditional Dry Fruit Ladoos

If you are not in the mood to experiment with recipes for ladoo, you can surely go ahead with the traditional recipe that has been passed through generations. You can use all kinds of dry fruits - almonds, cashews, dates, cardamom, and pistachios. Combine these using ghee and jaggery and shape the mixture into ladoos.

Also Read: 7 Vitamin E-Rich Foods To Boost Immunity And Skin Health

Sesame Seeds And Dry Fruit Ladoos

Sesame seeds are considered warm, and therefore, perfect for consumption in winter. Loaded with vitamin E, magnesium, vitamin B, calcium, and zinc, you can roast them and toss them with a blend of dry fruits, jaggery, and ghee. You can also add roasted peanuts for the crunch and loads of nutrients.

Figs And Date Ladoo

In winter, you cannot skip enjoying dates, figs, sesame seeds, walnuts, and almonds. After softening dates and figs, you can blend them with toasted sesame seeds, melted jaggery, and crushed dry fruits. Try this recipe if you want to enjoy something new or serve a unique sweet treat to guests. You can keep these in an airtight jar and enjoy them as a midnight snack.

Coconut And Dry Fruit Ladoo

Dry fruits like almonds, cashews, and dates go well with desiccated coconut. It is the perfect blend to relish in winter. The nutty notes from coconut, subtle crunch from cashews and almonds, and natural sweetness from dates make this snack nutritious, healthy, and munch-worthy. Once the consistency of the blend is good, you can shape it into ladoos.

Chocolate And Dry Fruit Ladoo

Nothing sounds better than indulging in a chocolate-based delight in winter. You can pick any chocolate of your choice and combine it with cashews, raisins, dates, almonds, and honey. You can either stuff ladoos with chocolate blocks or coat the dry fruit ladoos with melted chocolate. You can also coat these ladoos with desiccated coconut to enrich them with nutrients.

Oats And Dry Fruit Ladoo

When you are considering making dry fruit ladoos at home, you can also consider oats. Loaded with fibre, the ingredient blends well with flaxseeds, dates, and jaggery. You can experiment with the ingredients and prepare your version of oats and dry fruit ladoos. These can be stored for 15-20 days, and are perfect for mid-meal munching.