Ingredients For Zucchini Corn Tacos With Guacamole Recipe
1 Zucchini Diced
2 Ears corn kernels removed
1 tablespoon Extra virgin olive oil
1 teaspoon Cumin divided into 1/2 teaspoon portions
As required Cayenne Pepper To Taste
As required Kosher salt to taste
Black pepper to tate
1 Large avocado or two small
1 Juice ne lime
2 tablespoon Red Onion Finely Chopped
2 tablespoon Fresh Cilantro Finely Chopped
8 Tortillas corn or flour
Nutrition value
53
calories per serving
5 g Fat< 1 g Protein2 g Carbs2 g FiberOther
Current Totals
5 g Fat
< 1 g Protein
2 g Carbs
2 g Fiber
MacroNutrients
Carbs
2 g
Protein
1 g
Fiber
2 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
28 mg
Iron
1 mg
Vitamin A
310 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
20 mg
Manganese
0 mg
Phosphorus
19 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment